Publications

AuthID
P-00R-V6Z

Author(s)

Sprea, RM

Fernandes, A

Calhelha, RC

Pereira, CP

Pires, TCSPP

Alves, MJA

Canan, CC

Barros, LB

Document Type

Article

Year published

2020

Published

in FOOD & FUNCTION, ISSN: 2042-6496

Volume: 11, Issue: 2, Pages: 1292-1303 (12)

Indexing

Wos^®

Google Scholar^®

Publication Identifiers

DOI: 10.1039/c9fo02841b

Wos: WOS:000518566700008

Source Identifiers

ISSN: 2042-6496

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