Profiling Glucosinolates, Flavonoids, Alkaloids, and Other Secondary Metabolites in Tissues of Azima Tetracantha L. (Salvadoraceae)

AuthID
 P-000-8GA
5
Author(s)
Mellon, FA
·
Perkins, L
·
Kroon, PA
Document Type
Article
Year published
2004
Published
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 52, Issue: 19, Pages: 5856-5862 (7)
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Scopus®
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Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 15366832
Scopus: 2-s2.0-4644251008
Wos: WOS:000223927900015
Source Identifiers
ISSN: 0021-8561
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