Evaluation of Marrubium Vulgare Growing Wild in Tunisia for Its Potential as a Dietary Supplement

AuthID
 P-00V-RXA
6
Author(s)
Rezgui, M
·
Basma, M
·
Ben Kaab, LB
·
Document Type
Article
Year published
2021
Published
in FOODS
Volume: 10, Issue: 11
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 34829146
Scopus: 2-s2.0-85119929304
Wos: WOS:000807130100001
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