Nutritional Composition and Bioactive Properties of Wild Edible Mushrooms from Native Nothofagus Patagonian Forests

AuthID
 P-00X-GGV
8
Author(s)
Sprea, RM
·
Anibarro Ortega, M
·
Document Type
Article
Year published
2022
Published
in FOODS
Volume: 11, Issue: 21
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 36360128
Scopus: 2-s2.0-85141880816
Wos: WOS:000883884500001
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