Food Composition Data and Tools Online and Their Use in Research and Policy: Eurofir Aisbl Contribution in 2022

AuthID
P-00X-JA9
10
Author(s)
Durazzo, A
·
Astley, S
·
Kapsokefalou, M
·
Mantur Vierendeel, A
·
Pijls, L
·
Bucchini, L
·
Glibetic, M
·
Presser, K
·
Finglas, P
Document Type
Article
Year published
2022
Published
in NUTRIENTS
Volume: 14, Issue: 22
Indexing
Publication Identifiers
Pubmed: 36432474
Scopus: 2-s2.0-85142635397
Wos: WOS:000887854300001
Export Publication Metadata
Marked List
Info
At this moment we don't have any links to full text documens.