Publications

AuthID
P-00X-WDB

Author(s)

Vicente, FA

Urban, V

Document Type

Article

Year published

2023

Published

in CURRENT OPINION IN FOOD SCIENCE, ISSN: 2214-7993

Volume: 50

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.cofs.2023.100991

Scopus: 2-s2.0-85147658410

Wos: WOS:000931208300001

Source Identifiers

ISSN: 2214-7993

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