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Lactucin Synthase Inactivation Boosts the Accumulation of Anti- Inflammatory 8-Deoxylactucin and Its Derivatives in Chicory (Cichorium Intybus L. )

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P-00Y-B2B

Author(s)

Cankar, K

Hakkert, JC

Sevenier, R

Papastolopoulou, C

Schipper, B

Baixinho, JP

Fernandez, N

Matos, MS

Serra, AT

Santos, CN

Vahabi, K

Tissier, A

Bundock, P

Bosch, D

Document Type

Article

Year published

2023

Published

in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561

Volume: 71, Issue: 15, Pages: 6061-6072 (12)

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Publication Identifiers

DOI: 10.1021/acs.jafc.2c08959

Pubmed: 37036799

Scopus: 2-s2.0-85152694523

Wos: WOS:000969722400001

Source Identifiers

ISSN: 0021-8561

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Lactucin Synthase Inactivation Boosts the Accumulation of Anti- Inflammatory 8-Deoxylactucin and Its Derivatives in Chicory (Cichorium Intybus L. )

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Lactucin Synthase Inactivation Boosts the Accumulation of Anti- Inflammatory 8-Deoxylactucin and Its Derivatives in Chicory (Cichorium Intybus L. )

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