Raquel de Pinho Ferreira Guiné


AuthID: R-000-F6Z

Confirmed Publications: 260



41
TITLE: Impact of Gamma Irradiation and Kale Leaf Powder on Amino Acid and Fatty Acid Profiles of Chicken Meat under Different Storage Intervals  Full Text
AUTHORS: Khalid, Waseem; Arshad, Muhammad Sajid; Nayik, Gulzar Ahmad; Alfarraj, Saleh; Ansari, Mohammad Javed; Guine, Raquel P. F. ;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 23
INDEXED IN: Scopus WOS
42
TITLE: Influence of different parameters on the characteristics of hazelnut (var. Grada de Viseu) grown in Portugal
AUTHORS: Ana Cristina Ferrão; Raquel Guiné ; Elsa Ramalhosa; Arminda Lopes; Cláudia Rodrigues; Hugo Martins; Paula Correia;
PUBLISHED: 2022, SOURCE: Open Agriculture, VOLUME: 7, ISSUE: 1
INDEXED IN: Scopus
43
TITLE: Influence of Pre-Hydrolysis on the Chemical Composition of Prunus avium Cherry Seeds
AUTHORS: Cruz Lopes, L ; Dulyanska, Y; Domingos, I ; Ferreira, J ; Fragata, A ; Guine, R ; Esteves, B ;
PUBLISHED: 2022, SOURCE: AGRONOMY-BASEL, VOLUME: 12, ISSUE: 2
INDEXED IN: WOS
44
TITLE: Insights into the Research Trends on Bovine Colostrum: Beneficial Health Perspectives with Special Reference to Manufacturing of Functional Foods and Feed Supplements  Full Text
AUTHORS: Mehra, R; Garhwal, R; Sangwan, K; Guine, RPF ; Lemos, ET ; Buttar, HS; Visen, PKS; Kumar, N; Bhardwaj, A; Kumar, H;
PUBLISHED: 2022, SOURCE: NUTRIENTS, VOLUME: 14, ISSUE: 3
INDEXED IN: Scopus WOS
45
TITLE: Is Better Knowledge about Health Benefits of Dietary Fiber Related to Food Labels Reading Habits? A Croatian Overview
AUTHORS: Ljubicic, Marija; Saric, Marijana Matek; Rumbak, Ivana; Baric, Irena Colic; Saric, Ana; Komes, Drazenka; Satalic, Zvonimir; Dzelalija, Boris; Guine, Raquel P. F. ;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 15
INDEXED IN: WOS
46
TITLE: Measurement and Correlates of Food Selection Motivations in a United States Sample
AUTHORS: Dunn, Danielle; Keenan Miller, Danielle; Isoldi, Kathy K.; Sarcona, Alessandra; Dolar, Veronika; Guine, Raquel P. F. ;
PUBLISHED: 2022, SOURCE: AMERICAN JOURNAL OF HEALTH BEHAVIOR, VOLUME: 46, ISSUE: 2
INDEXED IN: Scopus WOS
47
TITLE: Motivation for health behaviour: A predictor of adherence to balanced and healthy food across different coastal Mediterranean countries  Full Text
AUTHORS: Ljubicic, Marija; Klarin, Ivo; Rumbak, Ivana; Ranilovic, Jasmina; EL Kenawy, Ayman; Papageorgiou, Maria; Vittadini, Elena; Guine, Raquel ; Saric, Marijana Matek; Baric, Irena Colic; Bizjak, Masa Cernelic;
PUBLISHED: 2022, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 91
INDEXED IN: WOS
48
TITLE: Multi-Response Design Optimisation of a Combined Fluidised Bed-Infrared Dryer for Terebinth (Pistacia atlantica L.) Fruit Drying Process Based on Energy and Exergy Assessments by Applying RSM-CCD Modelling  Full Text
AUTHORS: Golpour, Iman; Kaveh, Mohammad; Blanco Marigorta, Ana M.; Marcos, Jose Daniel; Guine, Raquel P. F. ; Chayjan, Reza Amiri; Khalife, Esmail; Karami, Hamed;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 22
INDEXED IN: Scopus WOS
49
TITLE: Nutritional Characteristics of the Seed Protein in 23 Mediterranean Legumes
AUTHORS: Elamine, Youssef; Alaiz, Manuel; Giron Calle, Julio; Guine, Raquel P. F. ; Vioque, Javier;
PUBLISHED: 2022, SOURCE: AGRONOMY-BASEL, VOLUME: 12, ISSUE: 2
INDEXED IN: Scopus WOS
50
TITLE: Organic food consumption and eating habit in Morocco, Algeria, and Tunisia during the COVID-19 pandemic lockdown
AUTHORS: Ben Khadda, Z; Ezrari, S; Radouane, N; Boutagayout, A; El Housni, Z; Lahmamsi, H; Zahri, A; Houssaini, TS; El Ghadraoui, L; Elamine, Y; Guine, RPF ;
PUBLISHED: 2022, SOURCE: OPEN AGRICULTURE, VOLUME: 7, ISSUE: 1
INDEXED IN: Scopus WOS
Página 5 de 26. Total de resultados: 260.

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