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Pedro Luis Vieira Falé

AuthID: R-001-JZN

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Confirmed Publications: 15

11

TITLE: Antiacetylcholinesterase and antioxidant activities of Plectranthus barbatus tea, after in vitro gastrointestinal metabolism Full Text
AUTHORS: Sara Porfirio; Pedro L V Fale ; Paulo J A Amorim Madeira ; Helena H Florencio ; Lia Ascensao; Maria Luisa M Serralheiro ;
PUBLISHED: 2010, SOURCE: FOOD CHEMISTRY, VOLUME: 122, ISSUE: 1

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12

TITLE: Antioxidant, antiacetylcholinesterase and antimicrobial activities of Cymbopogon schoenanthus L. Spreng (lemon grass) from Tunisia Full Text
AUTHORS: Ayda Khadri; Mohamed Neffati; Samira Smiti; Pedro Fale ; Rosa R L Lino; Luisa L M Serralheiro ; Eduarda E M Araujo ;
PUBLISHED: 2010, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 43, ISSUE: 2

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13

TITLE: Preparation and physicochemical characterization of Ag nanoparticles biosynthesized by Lippia citriodora (Lemon Verbena) Full Text
AUTHORS: Diana Cruz; Pedro L Fale ; Ana Mourato ; Pedro D Vaz ; Luisa L Serralheiro ; Ana Rosa L Lino;
PUBLISHED: 2010, SOURCE: COLLOIDS AND SURFACES B-BIOINTERFACES, VOLUME: 81, ISSUE: 1

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14

TITLE: The inhibitory effect of Plectranthus barbatus and Plectranthus ecklonii leaves on the viability, glucosyltransferase activity and biofilm formation of Streptococcus sobrinus and Streptococcus mutans Full Text
AUTHORS: Neusa L Figueiredo; Sara Raquel M M de Aguiar; Pedro Luis Fale ; Lia Ascensao; Maria Luisa M Serralheiro ; Ana Rosa L Lino;
PUBLISHED: 2010, SOURCE: FOOD CHEMISTRY, VOLUME: 119, ISSUE: 2

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15

TITLE: Rosmarinic acid, scutellarein 4 '-methyl ether 7-O-glucuronide and (16S)-coleon E are the main compounds responsible for the antiacetylcholinesterase and antioxidant activity in herbal tea of Plectranthus barbatus ("falso boldo") Full Text
AUTHORS: Pedro L Fale ; Carlos Borges ; Paulo J A Amorim Madeira ; Lia Ascensao; Maria Eduarda M Araujo ; Maria Helena Florencio ; Maria Luisa M Serralheiro ;
PUBLISHED: 2009, SOURCE: FOOD CHEMISTRY, VOLUME: 114, ISSUE: 3

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