Marco Paulo Seabra dos Reis
AuthID: R-000-ABV
31
TITLE: Prediction of Sugar Content in Port Wine Vintage Grapes Using Machine Learning and Hyperspectral Imaging
AUTHORS: Gomes, V; Reis, MS; Rovira Mas, F; Mendes Ferreira, A; Melo Pinto, P;
PUBLISHED: 2021, SOURCE: PROCESSES, VOLUME: 9, ISSUE: 7
AUTHORS: Gomes, V; Reis, MS; Rovira Mas, F; Mendes Ferreira, A; Melo Pinto, P;
PUBLISHED: 2021, SOURCE: PROCESSES, VOLUME: 9, ISSUE: 7
INDEXED IN: WOS
32
TITLE: PAT soft sensors for wide range prediction of key properties of diesel fuels and blending components for the oil industry
AUTHORS: de Souza, DCM; Cabrita, L; Galinha, CF; Reis, MS;
PUBLISHED: 2021, SOURCE: COMPUTERS & CHEMICAL ENGINEERING, VOLUME: 153
AUTHORS: de Souza, DCM; Cabrita, L; Galinha, CF; Reis, MS;
PUBLISHED: 2021, SOURCE: COMPUTERS & CHEMICAL ENGINEERING, VOLUME: 153
INDEXED IN: WOS
33
TITLE: Special Issue "Advanced Process Monitoring for Industry 4.0"
AUTHORS: Reis, MS; Gao, FR;
PUBLISHED: 2021, SOURCE: PROCESSES, VOLUME: 9, ISSUE: 8
AUTHORS: Reis, MS; Gao, FR;
PUBLISHED: 2021, SOURCE: PROCESSES, VOLUME: 9, ISSUE: 8
INDEXED IN: Scopus WOS
34
TITLE: Multi-source Heterogeneous Data Fusion for Toxin Level Quantification
AUTHORS: Strelet, E; Wang, ZY; Peng, Y; Castillo, I; Rendall, R; Braun, B; Joswiak, M; Chiang, L; Reis, MS;
PUBLISHED: 2021, SOURCE: 16th IFAC Symposium on Advanced Control of Chemical Processes (ADCHEM) in IFAC PAPERSONLINE, VOLUME: 54, ISSUE: 3
AUTHORS: Strelet, E; Wang, ZY; Peng, Y; Castillo, I; Rendall, R; Braun, B; Joswiak, M; Chiang, L; Reis, MS;
PUBLISHED: 2021, SOURCE: 16th IFAC Symposium on Advanced Control of Chemical Processes (ADCHEM) in IFAC PAPERSONLINE, VOLUME: 54, ISSUE: 3
INDEXED IN: Scopus WOS
35
TITLE: Data-centric process systems engineering: A push towards PSE 4.0
AUTHORS: Reis, MS; Saraiva, PM;
PUBLISHED: 2021, SOURCE: COMPUTERS & CHEMICAL ENGINEERING, VOLUME: 155
AUTHORS: Reis, MS; Saraiva, PM;
PUBLISHED: 2021, SOURCE: COMPUTERS & CHEMICAL ENGINEERING, VOLUME: 155
INDEXED IN: Scopus WOS
36
TITLE: Determination of Sugar, pH, and Anthocyanin Contents in Port Wine Grape Berries through Hyperspectral Imaging: An Extensive Comparison of Linear and Non-Linear Predictive Methods
AUTHORS: Gomes, V; Rendall, R; Reis, MS; Mendes Ferreira, A; Melo Pinto, P;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 21
AUTHORS: Gomes, V; Rendall, R; Reis, MS; Mendes Ferreira, A; Melo Pinto, P;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 21
INDEXED IN: Scopus WOS
37
TITLE: Predicting ships' CO2 emissions using feature-oriented methods Full Text
AUTHORS: Marco S Reis; Ricardo Rendall; Biagio Palumbo; Antonio Lepore; Christian Capezza;
PUBLISHED: 2020, SOURCE: APPLIED STOCHASTIC MODELS IN BUSINESS AND INDUSTRY, VOLUME: 36, ISSUE: 1
AUTHORS: Marco S Reis; Ricardo Rendall; Biagio Palumbo; Antonio Lepore; Christian Capezza;
PUBLISHED: 2020, SOURCE: APPLIED STOCHASTIC MODELS IN BUSINESS AND INDUSTRY, VOLUME: 36, ISSUE: 1
INDEXED IN: Scopus WOS
38
TITLE: Quality by design in pharmaceutical manufacturing: A systematic review of current status, challenges and future perspectives Full Text
AUTHORS: Helena Bigares Grangeia; Claudia Silva; Sergio Paulo Simoes; Marco S Reis;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF PHARMACEUTICS AND BIOPHARMACEUTICS, VOLUME: 147
AUTHORS: Helena Bigares Grangeia; Claudia Silva; Sergio Paulo Simoes; Marco S Reis;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF PHARMACEUTICS AND BIOPHARMACEUTICS, VOLUME: 147
INDEXED IN: Scopus WOS
39
TITLE: Data preprocessing for multiblock modelling - A systematization with new methods Full Text
AUTHORS: Maria P Campos; Marco S Reis;
PUBLISHED: 2020, SOURCE: CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS, VOLUME: 199
AUTHORS: Maria P Campos; Marco S Reis;
PUBLISHED: 2020, SOURCE: CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS, VOLUME: 199
INDEXED IN: Scopus WOS
40
TITLE: Multi-target optimization of solid phase microextraction to analyse key flavour compounds in wort and beer Full Text
AUTHORS: Ana C Vieira; Ana C Pereira; Jose C Marques; Marco S Reis;
PUBLISHED: 2020, SOURCE: 2nd Food Chemistry Conference on Shaping the Future of Food Quality, Safety, Nutrition and Health in FOOD CHEMISTRY, VOLUME: 317
AUTHORS: Ana C Vieira; Ana C Pereira; Jose C Marques; Marco S Reis;
PUBLISHED: 2020, SOURCE: 2nd Food Chemistry Conference on Shaping the Future of Food Quality, Safety, Nutrition and Health in FOOD CHEMISTRY, VOLUME: 317
INDEXED IN: Scopus WOS