Maria Claudia Godinho Ferreira Dias Nunes dos Santos
AuthID: R-000-ARG
51
TITLE: Bioaccessible (poly)phenol metabolites from raspberry protect neural cells from oxidative stress and attenuate microglia activation Full Text
AUTHORS: Goncalo Garcia; Sara Nanni; Ines Figueira; Ines Ivanov; Gordon J McDougall; Derek Stewart; Ricardo B Ferreira; Paula Pinto; Rui F M Silva; Dora Brites; Claudia N Santos;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 215
AUTHORS: Goncalo Garcia; Sara Nanni; Ines Figueira; Ines Ivanov; Gordon J McDougall; Derek Stewart; Ricardo B Ferreira; Paula Pinto; Rui F M Silva; Dora Brites; Claudia N Santos;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 215
52
TITLE: Exploring the power of yeast to model aging and age-related neurodegenerative disorders Full Text
AUTHORS: Oliveira, AV; Vilaca, R; Santos, CN; Costa, V ; Menezes, R;
PUBLISHED: 2017, SOURCE: BIOGERONTOLOGY, VOLUME: 18, ISSUE: 1
AUTHORS: Oliveira, AV; Vilaca, R; Santos, CN; Costa, V ; Menezes, R;
PUBLISHED: 2017, SOURCE: BIOGERONTOLOGY, VOLUME: 18, ISSUE: 1
53
TITLE: (Poly)phenol metabolites from Arbutus unedo leaves protect yeast from oxidative injury by activation of antioxidant and protein clearance pathways Full Text
AUTHORS: Carolina Jardim; Diana Macedo; Ines Figueira; Gary Dobson; Gordon J McDongall; Derek Stewart; Ricardo B Ferreira; Regina Menezes; Claudia N Santos;
PUBLISHED: 2017, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 32
AUTHORS: Carolina Jardim; Diana Macedo; Ines Figueira; Gary Dobson; Gordon J McDongall; Derek Stewart; Ricardo B Ferreira; Regina Menezes; Claudia N Santos;
PUBLISHED: 2017, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 32
INDEXED IN: 
Scopus 
WOS
Scopus WOS54
TITLE: Polyphenols Beyond Barriers: A Glimpse into the Brain
AUTHORS: Ines Figueira; Regina Menezes; Diana Macedo; Ines Costa; Claudia Nunes dos Santos;
PUBLISHED: 2017, SOURCE: CURRENT NEUROPHARMACOLOGY, VOLUME: 15, ISSUE: 4
AUTHORS: Ines Figueira; Regina Menezes; Diana Macedo; Ines Costa; Claudia Nunes dos Santos;
PUBLISHED: 2017, SOURCE: CURRENT NEUROPHARMACOLOGY, VOLUME: 15, ISSUE: 4
INDEXED IN: Scopus WOS
Scopus WOS55
TITLE: Synthesis of New Sulfated and Glucuronated Metabolites of Dietary Phenolic Compounds Identified in Human Biological Samples Full Text
AUTHORS: Filipa F Almeida; Claudia N Santos; Rita R Ventura;
PUBLISHED: 2017, SOURCE: 28th International Conference on Polyphenols in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 65, ISSUE: 31
AUTHORS: Filipa F Almeida; Claudia N Santos; Rita R Ventura;
PUBLISHED: 2017, SOURCE: 28th International Conference on Polyphenols in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 65, ISSUE: 31
INDEXED IN: WOS
WOS56
TITLE: Polyphenols journey through blood-brain barrier towards neuronal protection Full Text
AUTHORS: Figueira, I; Garcia, G; Pimpao, RC; Terrasso, AP; Costa, I; Almeida, AF; Tavares, L; Pais, TF; Pinto, P; Ventura, MR; Filipe, A; McDougall, GJ; Stewart, D; Kim, S; Palmela, I; Brites, D; Brito, MA; Brito, C; Santos, CN;
PUBLISHED: 2017, SOURCE: SCIENTIFIC REPORTS, VOLUME: 7, ISSUE: 1
AUTHORS: Figueira, I; Garcia, G; Pimpao, RC; Terrasso, AP; Costa, I; Almeida, AF; Tavares, L; Pais, TF; Pinto, P; Ventura, MR; Filipe, A; McDougall, GJ; Stewart, D; Kim, S; Palmela, I; Brites, D; Brito, MA; Brito, C; Santos, CN;
PUBLISHED: 2017, SOURCE: SCIENTIFIC REPORTS, VOLUME: 7, ISSUE: 1
57
TITLE: Can (poly)phenols metabolites ameliorate the outcome of diabetic retinopathy Full Text
AUTHORS: Santos, DF; Santos, CN; Silva, GA;
PUBLISHED: 2017, SOURCE: 53rd Annual Meeting of the European-Association-for-the-Study-of-Diabetes (EASD) in DIABETOLOGIA, VOLUME: 60
AUTHORS: Santos, DF; Santos, CN; Silva, GA;
PUBLISHED: 2017, SOURCE: 53rd Annual Meeting of the European-Association-for-the-Study-of-Diabetes (EASD) in DIABETOLOGIA, VOLUME: 60
INDEXED IN: WOS
WOS58
TITLE: Phycocyanin protects against Alpha-Synuclein toxicity in yeast Full Text
AUTHORS: Diana Macedo; Telma Elita Bertolin; Tatiana Oro; Luana Tais H Hartmann Backes; Ines Caldeira Bras; Claudia Nunes Santos; Sandra Tenreiro; Tiago Fleming Outeiro;
PUBLISHED: 2017, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 38
AUTHORS: Diana Macedo; Telma Elita Bertolin; Tatiana Oro; Luana Tais H Hartmann Backes; Ines Caldeira Bras; Claudia Nunes Santos; Sandra Tenreiro; Tiago Fleming Outeiro;
PUBLISHED: 2017, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 38
INDEXED IN: Scopus WOS
Scopus WOS59
TITLE: Folates in quinoa (Chenopodium quinoa), amaranth (Amaranthus sp.) and buckwheat (Fagopyrum esculentum): Influence of cooking and malting Full Text
AUTHORS: Carla Motta; Ines Delgado; Ana Sofia Matos; Gerard Bryan Gonzales; Torres, Duarte ; Mariana Santos; Maria V Chandra Hioe; Jayashree Arcot; Isabel Castanheira;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 64
AUTHORS: Carla Motta; Ines Delgado; Ana Sofia Matos; Gerard Bryan Gonzales; Torres, Duarte ; Mariana Santos; Maria V Chandra Hioe; Jayashree Arcot; Isabel Castanheira;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 64
60
TITLE: Protective Effect of a (Poly)phenol-Rich Extract Derived from Sweet Cherries Culls against Oxidative Cell Damage Full Text
AUTHORS: Ana A Matias; Rita Rosado Ramos; Sara L Nunes; Ines Figueira; Ana Teresa Serra; Maria R Bronze; Claudia N Santos; Catarina M M Duarte;
PUBLISHED: 2016, SOURCE: MOLECULES, VOLUME: 21, ISSUE: 4
AUTHORS: Ana A Matias; Rita Rosado Ramos; Sara L Nunes; Ines Figueira; Ana Teresa Serra; Maria R Bronze; Claudia N Santos; Catarina M M Duarte;
PUBLISHED: 2016, SOURCE: MOLECULES, VOLUME: 21, ISSUE: 4
