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TITLE: Effect of extraction methodologies and solvent selection upon cynaropicrin extraction from Cynara cardunculus leaves  Full Text
AUTHORS: Teresa Bras; Luisa A Neves; Crespo, JG; Maria F Duarte;
PUBLISHED: 2020, SOURCE: SEPARATION AND PURIFICATION TECHNOLOGY, VOLUME: 236
INDEXED IN: WOS
16
TITLE: Phenolic Profile Characterization of 'Galega Vulgar' and 'Cobrancosa' Portuguese Olive Cultivars along the Ripening Stages
AUTHORS: Miguel D Ferro; Elsa Lopes; Marta Afonso; Augusto Peixe; Francisco M Rodrigues; Maria F Duarte;
PUBLISHED: 2020, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 10, ISSUE: 11
INDEXED IN: Scopus WOS
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TITLE: Evaluation of gas holes in "Queijo de Nisa" PDO cheese using computer vision  Full Text
AUTHORS: Joao Dias; Patricia Lage; Ana Garrido; Eliana Machado; Cristina Conceicao; Sandra Gomes; Antonio Martins; Ana Paulino; Maria F Duarte; Nuno Alvarenga;
PUBLISHED: 2020, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
INDEXED IN: Scopus WOS
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TITLE: Characterization of Cynara cardunculus L. flower from Alentejo as a coagulant agent for cheesemaking
AUTHORS: Sandra Gomes; Ana Teresa Belo; Nuno Alvarenga; Joao Dias; Patricia Lage; Cristina Pinheiro; Carla Pinto Cruz; Teresa Bras; Maria E Duarte; Antonio P L Martins;
PUBLISHED: 2019, SOURCE: INTERNATIONAL DAIRY JOURNAL, VOLUME: 91
INDEXED IN: Scopus WOS
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