Sara Cristina da Silva Cunha
AuthID: R-000-GAT
181
TITLE: Preliminary assessment on the bioaccessibility of contaminants. of emerging concern in raw and cooked seafood Full Text
AUTHORS: Ricardo N Alves; Ana L Maulvault; Vera L Barbosa; Sara Cunha; Christiaan J A F Kwadijk; Diana Alvarez Munoz; Sara Rodriguez Mozaz; Oscar Aznar Alemany; Ethel Eljarrat; Damia Barcelo; Margarita Fernandez Tejedor; Alice Tediosi; Antonio Marques;
PUBLISHED: 2017, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 104
AUTHORS: Ricardo N Alves; Ana L Maulvault; Vera L Barbosa; Sara Cunha; Christiaan J A F Kwadijk; Diana Alvarez Munoz; Sara Rodriguez Mozaz; Oscar Aznar Alemany; Ethel Eljarrat; Damia Barcelo; Margarita Fernandez Tejedor; Alice Tediosi; Antonio Marques;
PUBLISHED: 2017, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 104
INDEXED IN: WOS
182
TITLE: Occurrence of halogenated flame retardants in commercial seafood species available in European markets Full Text
AUTHORS: Oscar Aznar Alemany; Laura Trabalon; Silke Jacobs; Vera Liane Barbosa; Margarita F Fernandez Tejedor; Kit Granby; Christiaan Kwadijk; Sara C Cunha; Federico Ferrari; Griet Vandermeersch; Isabelle Sioen; Wim Verbeke; Lolita Vilavert; Jose L Domingo; Ethel Eljarrat; Damia Barcelo;
PUBLISHED: 2017, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 104
AUTHORS: Oscar Aznar Alemany; Laura Trabalon; Silke Jacobs; Vera Liane Barbosa; Margarita F Fernandez Tejedor; Kit Granby; Christiaan Kwadijk; Sara C Cunha; Federico Ferrari; Griet Vandermeersch; Isabelle Sioen; Wim Verbeke; Lolita Vilavert; Jose L Domingo; Ethel Eljarrat; Damia Barcelo;
PUBLISHED: 2017, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 104
INDEXED IN: WOS
183
TITLE: 4-Methylimidazole in soluble coffee and coffee substitutes
AUTHORS: Sara C Cunha; Senra, L; Cruz, R ; Susana Casal ; Jose O Fernandes ;
PUBLISHED: 2016, SOURCE: FOOD CONTROL, VOLUME: 63
AUTHORS: Sara C Cunha; Senra, L; Cruz, R ; Susana Casal ; Jose O Fernandes ;
PUBLISHED: 2016, SOURCE: FOOD CONTROL, VOLUME: 63
184
TITLE: Identification of leaf volatiles from olive (Olea europaea) and their possible role in the ovipositional preferences of olive fly, Bactrocera oleae (Rossi) (Diptera: Tephritidae)
AUTHORS: Ricardo Malheiro; Susana Casal ; Sara C Cunha; Paula Baptista; Jose Alberto Pereira;
PUBLISHED: 2016, SOURCE: PHYTOCHEMISTRY, VOLUME: 121
AUTHORS: Ricardo Malheiro; Susana Casal ; Sara C Cunha; Paula Baptista; Jose Alberto Pereira;
PUBLISHED: 2016, SOURCE: PHYTOCHEMISTRY, VOLUME: 121
185
TITLE: Characterization of clinical and food Listeria monocytogenes isolates with different antibiotic resistance patterns through simulated gastrointestinal tract conditions and environmental stresses
AUTHORS: Cunha, S; Komora, N; Magalhaes, R; Almeida, G; Ferreira, V; Teixeira, P;
PUBLISHED: 2016, SOURCE: MICROBIAL RISK ANALYSIS, VOLUME: 1
AUTHORS: Cunha, S; Komora, N; Magalhaes, R; Almeida, G; Ferreira, V; Teixeira, P;
PUBLISHED: 2016, SOURCE: MICROBIAL RISK ANALYSIS, VOLUME: 1
186
TITLE: Multiclass pesticide analysis in fruit-based baby food: A comparative study of sample preparation techniques previous to gas chromatography-mass spectrometry Full Text
AUTHORS: Mateus H Petrarca; Jose O Fernandes ; Helena T Godoy; Sara C Cunha;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 212
AUTHORS: Mateus H Petrarca; Jose O Fernandes ; Helena T Godoy; Sara C Cunha;
PUBLISHED: 2016, SOURCE: FOOD CHEMISTRY, VOLUME: 212
187
TITLE: Anandamide interferes with human endometrial stromal-derived cell differentiation: An effect dependent on inhibition of cyclooxygenase-2 expression and prostaglandin E-2 release Full Text
AUTHORS: Marta Almada; Sara Cunha; Bruno M Fonseca ; Cristina Amaral ; Fabiana Piscitelli; Vincenzo Di Marzo; Georgina Correia da Silva; Natercia Teixeira ;
PUBLISHED: 2016, SOURCE: BIOFACTORS, VOLUME: 42, ISSUE: 3
AUTHORS: Marta Almada; Sara Cunha; Bruno M Fonseca ; Cristina Amaral ; Fabiana Piscitelli; Vincenzo Di Marzo; Georgina Correia da Silva; Natercia Teixeira ;
PUBLISHED: 2016, SOURCE: BIOFACTORS, VOLUME: 42, ISSUE: 3
INDEXED IN: Scopus WOS
188
TITLE: Spent brewer's yeast extract as an ingredient in cooked hams
AUTHORS: Gaston Pancrazio; Sara C Cunha; Paula Guedes de Pinho ; Monica Loureiro; Sonia Meireles; Isabel M P L V O Ferreira ; Olivia Pinho ;
PUBLISHED: 2016, SOURCE: MEAT SCIENCE, VOLUME: 121
AUTHORS: Gaston Pancrazio; Sara C Cunha; Paula Guedes de Pinho ; Monica Loureiro; Sonia Meireles; Isabel M P L V O Ferreira ; Olivia Pinho ;
PUBLISHED: 2016, SOURCE: MEAT SCIENCE, VOLUME: 121
189
TITLE: Nutritive value, antioxidant activity and phenolic compounds profile of brewer's spent yeast extract Full Text
AUTHORS: Elsa F Vieira; Joana Carvalho; Edgar Pinto; Sara Cunha; Agostinho A Almeida ; Isabel M P L V O Ferreira ;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 52
AUTHORS: Elsa F Vieira; Joana Carvalho; Edgar Pinto; Sara Cunha; Agostinho A Almeida ; Isabel M P L V O Ferreira ;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 52
190
TITLE: Resveratrol Administration Increases Transthyretin Protein Levels, Ameliorating AD Features: The Importance of Transthyretin Tetrameric Stability
AUTHORS: Luis Miguel Santos; Daniela Rodrigues; Mobina Alemi; Sara Costa Silva; Carlos Alexandre Ribeiro; Isabel Cardoso;
PUBLISHED: 2016, SOURCE: MOLECULAR MEDICINE, VOLUME: 22
AUTHORS: Luis Miguel Santos; Daniela Rodrigues; Mobina Alemi; Sara Costa Silva; Carlos Alexandre Ribeiro; Isabel Cardoso;
PUBLISHED: 2016, SOURCE: MOLECULAR MEDICINE, VOLUME: 22
INDEXED IN: Scopus WOS