Vanda Marisa da Rosa Milheiro Lourenço
AuthID: R-000-HCC
1
TITLE: Relationship between Physicochemical and Cooking Quality Parameters with Estimated Glycaemic Index of Rice Varieties
AUTHORS: Pereira, Cristiana L.; Sousa, Ines; Lourenco, Vanda M.; Sampaio, Pedro; Garzon, Raquel; Rosell, Cristina M.; Brites, Carla;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 1
AUTHORS: Pereira, Cristiana L.; Sousa, Ines; Lourenco, Vanda M.; Sampaio, Pedro; Garzon, Raquel; Rosell, Cristina M.; Brites, Carla;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 1
2
TITLE: Genomic prediction using machine learning: a comparison of the performance of regularized regression, ensemble, instance-based and deep learning methods on synthetic and empirical data
AUTHORS: Vanda M Lourenço; Joseph O Ogutu; Rui A Rodrigues; Alexandra Posekany; Hans-Peter Piepho;
PUBLISHED: 2024, SOURCE: BMC Genomics, VOLUME: 25, ISSUE: 1
AUTHORS: Vanda M Lourenço; Joseph O Ogutu; Rui A Rodrigues; Alexandra Posekany; Hans-Peter Piepho;
PUBLISHED: 2024, SOURCE: BMC Genomics, VOLUME: 25, ISSUE: 1
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