Federico Ferreres
AuthID: R-006-9GC
81
TITLE: Targeted metabolite analysis of Catharanthus roseus and its biological potential Full Text
AUTHORS: David M Pereira ; Federico Ferreres; Juliana Oliveira; Patricia Valentao ; Paula B Andrade ; Mariana Sottomayor ;
PUBLISHED: 2009, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 47, ISSUE: 6
AUTHORS: David M Pereira ; Federico Ferreres; Juliana Oliveira; Patricia Valentao ; Paula B Andrade ; Mariana Sottomayor ;
PUBLISHED: 2009, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 47, ISSUE: 6
82
TITLE: Improved loquat (Eriobotrya japonica Lindl.) cultivars: Variation of phenolics and antioxidative potential Full Text
AUTHORS: Federico Ferreres; Daniela Gomes; Patricia Valentao ; Rui Goncalves; Rafael Pio; Edvan Alves Chagas; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: FOOD CHEMISTRY, VOLUME: 114, ISSUE: 3
AUTHORS: Federico Ferreres; Daniela Gomes; Patricia Valentao ; Rui Goncalves; Rafael Pio; Edvan Alves Chagas; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: FOOD CHEMISTRY, VOLUME: 114, ISSUE: 3
83
TITLE: Pieris brassicae Inhibits Xanthine Oxidase Full Text
AUTHORS: Carla Sousa ; David M Pereira ; Patricia Valentao ; Federico Ferreres; Jose A Pereira ; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 6
AUTHORS: Carla Sousa ; David M Pereira ; Patricia Valentao ; Federico Ferreres; Jose A Pereira ; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 6
84
TITLE: Free Water-Soluble Phenolics Profiling in Barley (Hordeum vulgare L.) Full Text
AUTHORS: Federico Ferreres; Zuzana Krskova; Rui F Goncalves; Patricia Valentao ; Jose A Pereira ; Jaroslav Dusek; Jan Martin; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 6
AUTHORS: Federico Ferreres; Zuzana Krskova; Rui F Goncalves; Patricia Valentao ; Jose A Pereira ; Jaroslav Dusek; Jan Martin; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 6
85
TITLE: Screening of Antioxidant Phenolic Compounds Produced by In Vitro Shoots of Brassica oleracea L. var. costata DC
AUTHORS: Federico Ferreres; Carla Sousa; David M Pereira ; Patricia Valentao ; Marcos Taveira ; Anabela Martins; Jose A Pereira; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING, VOLUME: 12, ISSUE: 3
AUTHORS: Federico Ferreres; Carla Sousa; David M Pereira ; Patricia Valentao ; Marcos Taveira ; Anabela Martins; Jose A Pereira; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING, VOLUME: 12, ISSUE: 3
INDEXED IN: 
WOS
WOS86
TITLE: In Vitro Cultures of Brassica oleracea L. var. costata DC: Potential Plant Bioreactor for Antioxidant Phenolic Compounds Full Text
AUTHORS: Marcos Taveira ; David M Pereira ; Carla Sousa ; Federico Ferreres; Paula B Andrade ; Anabela Martins; Jose A Pereira ; Patricia Valentao ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 4
AUTHORS: Marcos Taveira ; David M Pereira ; Carla Sousa ; Federico Ferreres; Paula B Andrade ; Anabela Martins; Jose A Pereira ; Patricia Valentao ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 4
87
TITLE: Targeted Metabolite Analysis and Biological Activity of Pieris brassicae Fed with Brassica rapa var. rapa Full Text
AUTHORS: David M Pereira ; Alexandra Noites; Patricia Valentao ; Federico Ferreres; Jose A Pereira ; Luis Vale Silva; Eugenia Pinto ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 2
AUTHORS: David M Pereira ; Alexandra Noites; Patricia Valentao ; Federico Ferreres; Jose A Pereira ; Luis Vale Silva; Eugenia Pinto ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 2
88
TITLE: New Phenolic Compounds and Antioxidant Potential of Catharanthus roseus Full Text
AUTHORS: Federico Ferreres; David M Pereira ; Patricia Valentao ; Paula B Andrade ; Rosa M Seabra; Mariana Sottomayor ;
PUBLISHED: 2008, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 56, ISSUE: 21
AUTHORS: Federico Ferreres; David M Pereira ; Patricia Valentao ; Paula B Andrade ; Rosa M Seabra; Mariana Sottomayor ;
PUBLISHED: 2008, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 56, ISSUE: 21
89
TITLE: Inflorescences of Brassicacea species as source of bioactive compounds: A comparative study Full Text
AUTHORS: Carla Sousa ; Marcos Taveira ; Patricia Valentao ; Fatima Fernandes; Jose A Pereira ; Leticia Estevinho ; Albino Bento ; Federico Ferreres; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2008, SOURCE: FOOD CHEMISTRY, VOLUME: 110, ISSUE: 4
AUTHORS: Carla Sousa ; Marcos Taveira ; Patricia Valentao ; Fatima Fernandes; Jose A Pereira ; Leticia Estevinho ; Albino Bento ; Federico Ferreres; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2008, SOURCE: FOOD CHEMISTRY, VOLUME: 110, ISSUE: 4
90
TITLE: Targeted metabolite analysis and antioxidant potential of Rumex induratus Full Text
AUTHORS: Luis Guerra; Clara Pereira; Paula B Andrade ; Angelo A Rodrigues ; Federico Ferreres; Paula Guedes De Pinho ; Rosa M Seabra; Patricia Valentao ;
PUBLISHED: 2008, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 56, ISSUE: 17
AUTHORS: Luis Guerra; Clara Pereira; Paula B Andrade ; Angelo A Rodrigues ; Federico Ferreres; Paula Guedes De Pinho ; Rosa M Seabra; Patricia Valentao ;
PUBLISHED: 2008, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 56, ISSUE: 17
