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TITLE: A Two-Stage Process for Conversion of Brewer's Spent Grain into Volatile Fatty Acids through Acidogenic Fermentation
AUTHORS: Guarda, EC; Oliveira, AC; Antunes, S; Freitas, F; Castro, PML; Duque, AF ; Reis, MAM;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 7
INDEXED IN: Scopus WOS