Catarina Goncalves
AuthID: R-000-3H2
1
TITLE: From mouth to gut: microfluidic in vitro simulation of human gastro-intestinal digestion and intestinal permeability Full Text
AUTHORS: Xavier, Miguel; Rodrigues, Patricia M.; Neto, Mafalda D. D.; Guedes, Maria I. I.; Calero, Victor; Pastrana, Lorenzo; Goncalves, Catarina;
PUBLISHED: 2023, SOURCE: ANALYST, VOLUME: 148, ISSUE: 14
AUTHORS: Xavier, Miguel; Rodrigues, Patricia M.; Neto, Mafalda D. D.; Guedes, Maria I. I.; Calero, Victor; Pastrana, Lorenzo; Goncalves, Catarina;
PUBLISHED: 2023, SOURCE: ANALYST, VOLUME: 148, ISSUE: 14
INDEXED IN: 
Scopus 
WOS
Scopus WOS2
TITLE: Whey-pectin microcapsules improve the stability of grape marc phenolics during digestion Full Text
AUTHORS: De La Cruz Molina, Aimara V.; Goncalves, Catarina; Neto, Mafalda D.; Pastrana, Lorenzo; Jauregi, Paula; Amado, Isabel R.;
PUBLISHED: 2023, SOURCE: JOURNAL OF FOOD SCIENCE
AUTHORS: De La Cruz Molina, Aimara V.; Goncalves, Catarina; Neto, Mafalda D.; Pastrana, Lorenzo; Jauregi, Paula; Amado, Isabel R.;
PUBLISHED: 2023, SOURCE: JOURNAL OF FOOD SCIENCE
INDEXED IN: Scopus WOS
Scopus WOS3
TITLE: Recent advances in oral delivery systems of resveratrol: foreseeing their use in functional foods
AUTHORS: Silva, Pedro M.; Goncalves, Catarina; Pastrana Martinez, L.M.; Coimbra, Manuel A.; Vicente, Antonio A. ; Cerqueira, Miguel A.;
PUBLISHED: 2023, SOURCE: FOOD & FUNCTION, VOLUME: 14, ISSUE: 23
AUTHORS: Silva, Pedro M.; Goncalves, Catarina; Pastrana Martinez, L.M.; Coimbra, Manuel A.; Vicente, Antonio A. ; Cerqueira, Miguel A.;
PUBLISHED: 2023, SOURCE: FOOD & FUNCTION, VOLUME: 14, ISSUE: 23
4
TITLE: Hyaluronic acid-amphotericin B nanocomplexes: a promising anti-leishmanial drug delivery system Full Text
AUTHORS: Silva Carvalho, R; Leao, T; Bourbon, AI; Goncalves, C; Pastrana Martinez, L.M.; Parpot, P; Amorim, I; Tomas, AM; Gama, FM;
PUBLISHED: 2022, SOURCE: BIOMATERIALS SCIENCE
AUTHORS: Silva Carvalho, R; Leao, T; Bourbon, AI; Goncalves, C; Pastrana Martinez, L.M.; Parpot, P; Amorim, I; Tomas, AM; Gama, FM;
PUBLISHED: 2022, SOURCE: BIOMATERIALS SCIENCE
INDEXED IN: Scopus WOS
Scopus WOS5
TITLE: Partitioning of Small Hydrophobic Molecules into Polydimethylsiloxane in Microfluidic Analytical Devices Full Text
AUTHORS: Rodrigues, Patricia M.; Xavier, Miguel; Calero, Victor; Pastrana Martinez, L.M.; Goncalves, Catarina;
PUBLISHED: 2022, SOURCE: MICROMACHINES, VOLUME: 13, ISSUE: 5
AUTHORS: Rodrigues, Patricia M.; Xavier, Miguel; Calero, Victor; Pastrana Martinez, L.M.; Goncalves, Catarina;
PUBLISHED: 2022, SOURCE: MICROMACHINES, VOLUME: 13, ISSUE: 5
INDEXED IN: Scopus WOS
Scopus WOS6
TITLE: Effect of prebiotic fermentation products from primary human gut microbiota on an in vitro intestinal model Full Text
AUTHORS: Parente, Ines A.; Xavier, Miguel; Roupar, Dalila; Amado, Isabel R.; Berni, Paulo; Botelho, Claudia; Teixeira, Jose A.; Pastrana, Lorenzo; Nobre, Clarisse; Goncalves, Catarina;
PUBLISHED: 2022, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 96
AUTHORS: Parente, Ines A.; Xavier, Miguel; Roupar, Dalila; Amado, Isabel R.; Berni, Paulo; Botelho, Claudia; Teixeira, Jose A.; Pastrana, Lorenzo; Nobre, Clarisse; Goncalves, Catarina;
PUBLISHED: 2022, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 96
INDEXED IN: Scopus WOS
Scopus WOS7
TITLE: Safety and fate of nanomaterials in food: The role of in vitro tests Full Text
AUTHORS: Xavier, M; Parente, IA; Rodrigues, PM; Cerqueira, MA; Pastrana, L; Goncalves, C;
PUBLISHED: 2021, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 109
AUTHORS: Xavier, M; Parente, IA; Rodrigues, PM; Cerqueira, MA; Pastrana, L; Goncalves, C;
PUBLISHED: 2021, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 109
INDEXED IN: Scopus WOS
Scopus WOS8
TITLE: A Review on the Role of Food-Derived Bioactive Molecules and the Microbiota-Gut-Brain Axis in Satiety Regulation Full Text
AUTHORS: Pizarroso, NA; Fucinos, P; Goncalves, C; Pastrana, L; Amado, IR;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 2
AUTHORS: Pizarroso, NA; Fucinos, P; Goncalves, C; Pastrana, L; Amado, IR;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 2
INDEXED IN: Scopus WOS
Scopus WOS9
TITLE: Polysaccharide-Based Multilayer Nano-Emulsions Loaded with Oregano Oil: Production, Characterization, and In Vitro Digestion Assessment
AUTHORS: Espinosa Sandoval, L; Ochoa Martinez, C; Ayala Aponte, A; Pastrana, L; Goncalves, C; Cerqueira, MA;
PUBLISHED: 2021, SOURCE: NANOMATERIALS, VOLUME: 11, ISSUE: 4
AUTHORS: Espinosa Sandoval, L; Ochoa Martinez, C; Ayala Aponte, A; Pastrana, L; Goncalves, C; Cerqueira, MA;
PUBLISHED: 2021, SOURCE: NANOMATERIALS, VOLUME: 11, ISSUE: 4
INDEXED IN: Scopus WOS
Scopus WOS10
TITLE: Trends on the Cellulose-Based Textiles: Raw Materials and Technologies
AUTHORS: Felgueiras, C; Azoia, NG; Goncalves, C; Gama, M; Dourado, F;
PUBLISHED: 2021, SOURCE: FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY, VOLUME: 9
AUTHORS: Felgueiras, C; Azoia, NG; Goncalves, C; Gama, M; Dourado, F;
PUBLISHED: 2021, SOURCE: FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY, VOLUME: 9
INDEXED IN: Scopus WOS
Scopus WOS