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TITLE: Natural-Based Antioxidant Extracts as Potential Mitigators of Fruit Browning
AUTHORS: Cindy Dias; Alexandre M A Fonseca; Ana L Amaro; Ana A Vilas Boas; Ana Oliveira; Sonia A O Santos; Armando J D Silvestre; Silvia M Rocha; Nelson Isidoro; Manuela Pintado;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 8
INDEXED IN: Scopus WOS
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TITLE: The Impact of Plant-Based Coatings in "ROCHA" Pear Preservation during Cold Storage: A Metabolomic Approach
AUTHORS: Alexandre M A Fonseca; Cindy Dias; Ana L Amaro; Nelson Isidoro; Manuela Pintado; Armando J D Silvestre; Silvia M Rocha;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 9
INDEXED IN: Scopus WOS
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TITLE: Dynamic controlled atmosphere for prevention of internal browning disorders in 'Rocha' pear  Full Text
AUTHORS: Teresa Deuchande; Susana M P Carvalho ; Umbelina Guterres; Fernanda Fidalgo ; Nelson Isidoro; Christian Larrigaudiere; Marta W Vasconcelos;
PUBLISHED: 2016, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 65
INDEXED IN: Scopus WOS CrossRef: 24
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