Kristberg Kristbergsson
AuthID: R-00J-91H
1
TÃTULO: Functional Properties of Traditional Foods
AUTORES: Kristberg Kristbergsson; Semih Otles;
PUBLICAÇÃO: 2018
AUTORES: Kristberg Kristbergsson; Semih Otles;
PUBLICAÇÃO: 2018
INDEXADO EM: 
Openlibrary
Openlibrary2
TÃTULO: Traditional Foods. General and Consumer Aspects
AUTORES: Kristberg Kristbergsson; Jorge Oliveira;
PUBLICAÇÃO: 2016
AUTORES: Kristberg Kristbergsson; Jorge Oliveira;
PUBLICAÇÃO: 2016
3
TÃTULO: Predictive Modeling and Risk assessment (Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development)
AUTORES: Kristberg Kristbergsson; Rui Costa;
PUBLICAÇÃO: 2007
AUTORES: Kristberg Kristbergsson; Rui Costa;
PUBLICAÇÃO: 2007
INDEXADO EM: Openlibrary
Openlibrary4
TÃTULO: Food Safety. A Practical and Case Study Approach (Integrating Safety and Environmental Knowledge Into Food Studies towards European Sustainable Development)
AUTORES: Kristberg Kristbergsson; Anna McElhatton; Richard J Marshall;
PUBLICAÇÃO: 2006
AUTORES: Kristberg Kristbergsson; Anna McElhatton; Richard J Marshall;
PUBLICAÇÃO: 2006
INDEXADO EM: Openlibrary
Openlibrary