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TITLE: Validation of analytical methods for the detection of beeswax adulteration with a focus on paraffin
AUTHORS: Lidija Svecnjak; Fernando M Nunes ; Raquel Garcia Matas; Jean Pierre Cravedi; Anna Christodoulidou; Agnes Rortais; Claude Saegerman;
PUBLISHED: 2021, SOURCE: FOOD CONTROL, VOLUME: 120
INDEXED IN: WOS