Jonata M. Ueda
AuthID: R-00K-7ZG
1
TITLE: Emerging Strategies to Combat Methicillin-resistant Staphylococcus aureus (MRSA): Natural Agents with High Potential
AUTHORS: Ueda, Jonata M.; Milho, Catarina; Heleno, Sandrina A.; Soria Lopez, Anton; Carpena, Maria; Alves, Maria J.; Pires, Tania; Prieto, Miguel A.; Simal Gandara, Jesus; Calhelha, Ricardo C.; Ferreira, Isabel C. F. R.; Barros, Lillian;
PUBLISHED: 2023, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 29, ISSUE: 11
AUTHORS: Ueda, Jonata M.; Milho, Catarina; Heleno, Sandrina A.; Soria Lopez, Anton; Carpena, Maria; Alves, Maria J.; Pires, Tania; Prieto, Miguel A.; Simal Gandara, Jesus; Calhelha, Ricardo C.; Ferreira, Isabel C. F. R.; Barros, Lillian;
PUBLISHED: 2023, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 29, ISSUE: 11
INDEXED IN: Scopus WOS
2
TITLE: Polyphenol Composition by HPLC-DAD-(ESI-)MS/MS and Bioactivities of Extracts from Grape Agri-Food Wastes Full Text
AUTHORS: Ueda, Jonata M.; Griebler, Karoline Ribeiro; Finimundy, Tiane C.; Rodrigues, Daniele B.; Verissimo, Lavinia; Pires, Tania C. S. P.; Goncalves, Joao; Fernandes, Isabel P.; Pereira, Eliana; Barros, Lillian; Heleno, Sandrina A.; Calhelha, Ricardo C.;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 21
AUTHORS: Ueda, Jonata M.; Griebler, Karoline Ribeiro; Finimundy, Tiane C.; Rodrigues, Daniele B.; Verissimo, Lavinia; Pires, Tania C. S. P.; Goncalves, Joao; Fernandes, Isabel P.; Pereira, Eliana; Barros, Lillian; Heleno, Sandrina A.; Calhelha, Ricardo C.;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 21
INDEXED IN: Scopus WOS
3
TITLE: Powdered Foods: Structure, Processing, and Challenges: A Review
AUTHORS: Ueda, Jonata M.; Morales, Patricia; Fernandez Ruiz, Virginia; Ferreira, Anabela; Barros, Lillian; Carocho, Marcio; Heleno, Sandrina A.;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 22
AUTHORS: Ueda, Jonata M.; Morales, Patricia; Fernandez Ruiz, Virginia; Ferreira, Anabela; Barros, Lillian; Carocho, Marcio; Heleno, Sandrina A.;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 22
INDEXED IN: WOS
4
TITLE: Food Additives from Fruit and Vegetable By-Products and Bio-Residues: A Comprehensive Review Focused on Sustainability Full Text
AUTHORS: Ueda, Jonata M.; Pedrosa, Mariana C.; Heleno, Sandrina A.; Carocho, Marcio; Ferreira, Isabel C. F. R.; Barros, Lillian;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 9
AUTHORS: Ueda, Jonata M.; Pedrosa, Mariana C.; Heleno, Sandrina A.; Carocho, Marcio; Ferreira, Isabel C. F. R.; Barros, Lillian;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 9
INDEXED IN: Scopus WOS
5
TITLE: Improving the physicochemical properties of a traditional Portuguese cake - economicos with chestnut flour
AUTHORS: Fernandes, Filipa A.; Pedrosa, Mariana C.; Ueda, Jonata M.; Ferreira, Elisabete; Rodrigues, Paula; Heleno, Sandrina A.; Carocho, Marcio; Prieto, Miguel A.; Ferreira, Isabel C. F. R.; Barros, Lillian;
PUBLISHED: 2022, SOURCE: FOOD & FUNCTION
AUTHORS: Fernandes, Filipa A.; Pedrosa, Mariana C.; Ueda, Jonata M.; Ferreira, Elisabete; Rodrigues, Paula; Heleno, Sandrina A.; Carocho, Marcio; Prieto, Miguel A.; Ferreira, Isabel C. F. R.; Barros, Lillian;
PUBLISHED: 2022, SOURCE: FOOD & FUNCTION
INDEXED IN: Scopus WOS
6
TITLE: Fermented food/beverage and health: current perspectives Full Text
AUTHORS: Durazzo, Alessandra; Carocho, Marcio; Heleno, Sandrina A.; Pedrosa, Mariana C.; Ueda, Jonata M.; Barros, Lillian; Souto, Eliana B. ; Santini, Antonello; Lucarini, Massimo;
PUBLISHED: 2022, SOURCE: RENDICONTI LINCEI-SCIENZE FISICHE E NATURALI, VOLUME: 33, ISSUE: 4
AUTHORS: Durazzo, Alessandra; Carocho, Marcio; Heleno, Sandrina A.; Pedrosa, Mariana C.; Ueda, Jonata M.; Barros, Lillian; Souto, Eliana B. ; Santini, Antonello; Lucarini, Massimo;
PUBLISHED: 2022, SOURCE: RENDICONTI LINCEI-SCIENZE FISICHE E NATURALI, VOLUME: 33, ISSUE: 4