2
TITLE: Polyphenol Composition by HPLC-DAD-(ESI-)MS/MS and Bioactivities of Extracts from Grape Agri-Food Wastes  Full Text
AUTHORS: Ueda, Jonata M.; Griebler, Karoline Ribeiro; Finimundy, Tiane C.; Rodrigues, Daniele B.; Verissimo, Lavinia; Pires, Tania C. S. P.; Goncalves, Joao; Fernandes, Isabel P.; Pereira, Eliana; Barros, Lillian; Heleno, Sandrina A.; Calhelha, Ricardo C.;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 21
INDEXED IN: Scopus WOS
3
TITLE: Powdered Foods: Structure, Processing, and Challenges: A Review
AUTHORS: Ueda, Jonata M.; Morales, Patricia; Fernandez Ruiz, Virginia; Ferreira, Anabela; Barros, Lillian; Carocho, Marcio; Heleno, Sandrina A.;
PUBLISHED: 2023, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 13, ISSUE: 22
INDEXED IN: WOS
6
TITLE: Fermented food/beverage and health: current perspectives  Full Text
AUTHORS: Durazzo, Alessandra; Carocho, Marcio; Heleno, Sandrina A.; Pedrosa, Mariana C.; Ueda, Jonata M.; Barros, Lillian; Souto, Eliana B. ; Santini, Antonello; Lucarini, Massimo;
PUBLISHED: 2022, SOURCE: RENDICONTI LINCEI-SCIENZE FISICHE E NATURALI, VOLUME: 33, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef