Andrea Luisa Fernandes Afonso
AuthID: R-002-EQP
1
TITLE: Microbiological Contamination in Different Food Service Units Associated with Food Handling
AUTHORS: Alves, A; Viveiros, C; Lopes, J; Nogueira, A; Pires, B; Afonso, AF; Teixeira, C ;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 16
AUTHORS: Alves, A; Viveiros, C; Lopes, J; Nogueira, A; Pires, B; Afonso, AF; Teixeira, C ;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 16
2
TITLE: Psychoactive substance consumption: A Portuguese cross-sectional study
AUTHORS: Pinto, IC; Pereira, OR ; Fernandes, A; Nogueira, J; Costa, R;
PUBLISHED: 2021, SOURCE: WORK-A JOURNAL OF PREVENTION ASSESSMENT & REHABILITATION, VOLUME: 70, ISSUE: 1
AUTHORS: Pinto, IC; Pereira, OR ; Fernandes, A; Nogueira, J; Costa, R;
PUBLISHED: 2021, SOURCE: WORK-A JOURNAL OF PREVENTION ASSESSMENT & REHABILITATION, VOLUME: 70, ISSUE: 1
INDEXED IN: Scopus WOS
3
TITLE: Salvia Species as Nutraceuticals: Focus on Antioxidant, Antidiabetic and Anti-Obesity Properties
AUTHORS: Afonso, AF; Pereira, OR ; Cardoso, SM;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 20
AUTHORS: Afonso, AF; Pereira, OR ; Cardoso, SM;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 20
INDEXED IN: Scopus WOS
4
TITLE: Health-Promoting Effects ofThymusPhenolic-Rich Extracts: Antioxidant, Anti-inflammatory and Antitumoral Properties
AUTHORS: Andrea F Afonso; Olivia R Pereira ; Susana M Cardoso;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 9
AUTHORS: Andrea F Afonso; Olivia R Pereira ; Susana M Cardoso;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 9
INDEXED IN: Scopus WOS
5
TITLE: Spray-dried Spirulina platensis as an effective ingredient to improve yogurt formulations: Testing different encapsulating solutions Full Text
AUTHORS: da Silva, SC; Fernandes, IP; Barros, L; Fernandes, A; Alves, MJ; Calhelha, RC; Pereira, C; Barreira, JCM; Manrique, Yaidelin A ; Colla, E; Ferreira, ICFR; Barreiro, MF;
PUBLISHED: 2019, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 60
AUTHORS: da Silva, SC; Fernandes, IP; Barros, L; Fernandes, A; Alves, MJ; Calhelha, RC; Pereira, C; Barreira, JCM; Manrique, Yaidelin A ; Colla, E; Ferreira, ICFR; Barreiro, MF;
PUBLISHED: 2019, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 60
6
TITLE: The Health-Benefits and Phytochemical Profile of Salvia apiana and Salvia farinacea var. Victoria Blue Decoctions
AUTHORS: Afonso, AF; Pereira, OR ; Fernandes, ASF; Calhelha, RC; Silva, AMS ; Ferreira, ICFR; Cardoso, SM;
PUBLISHED: 2019, SOURCE: ANTIOXIDANTS, VOLUME: 8, ISSUE: 8
AUTHORS: Afonso, AF; Pereira, OR ; Fernandes, ASF; Calhelha, RC; Silva, AMS ; Ferreira, ICFR; Cardoso, SM;
PUBLISHED: 2019, SOURCE: ANTIOXIDANTS, VOLUME: 8, ISSUE: 8
7
TITLE: Phytochemical Composition and Bioactive Effects of Salvia africana, Salvia officinalis 'Icterina' and Salvia mexicana Aqueous Extracts Full Text
AUTHORS: Afonso, AF; Pereira, OR ; Fernandes, A; Calhelha, RC; Silva, AMS ; Ferreira, ICFR; Cardoso, SM;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 23
AUTHORS: Afonso, AF; Pereira, OR ; Fernandes, A; Calhelha, RC; Silva, AMS ; Ferreira, ICFR; Cardoso, SM;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 23
8
TITLE: Metabolites and Biological Activities of Thymus zygis, Thymus pulegioides, and Thymus fragrantissimus Grown under Organic Cultivation Full Text
AUTHORS: Afonso, AF; Pereira, OR ; Valega, M; Silva, AMS ; Cardoso, SM;
PUBLISHED: 2018, SOURCE: MOLECULES, VOLUME: 23, ISSUE: 7
AUTHORS: Afonso, AF; Pereira, OR ; Valega, M; Silva, AMS ; Cardoso, SM;
PUBLISHED: 2018, SOURCE: MOLECULES, VOLUME: 23, ISSUE: 7
9
TITLE: Salvia elegans, Salvia greggii and Salvia officinalis Decoctions: Antioxidant Activities and Inhibition of Carbohydrate and Lipid Metabolic Enzymes Full Text
AUTHORS: Pereira, OR ; Catarino, MD; Afonso, AF; Silva, AMS ; Cardoso, SM;
PUBLISHED: 2018, SOURCE: MOLECULES, VOLUME: 23, ISSUE: 12
AUTHORS: Pereira, OR ; Catarino, MD; Afonso, AF; Silva, AMS ; Cardoso, SM;
PUBLISHED: 2018, SOURCE: MOLECULES, VOLUME: 23, ISSUE: 12
10
TITLE: Health-Promoting Effects of Thymus herba-barona, Thymus pseudolanuginosus, and Thymus caespititius Decoctions Full Text
AUTHORS: Afonso, AF; Pereira, OR ; Neto, RT; Silva, AMS ; Cardoso, SM;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 18, ISSUE: 9
AUTHORS: Afonso, AF; Pereira, OR ; Neto, RT; Silva, AMS ; Cardoso, SM;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 18, ISSUE: 9