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TITLE: Are intermediate school meals a real contribution to improve a healthy and sustainable diet?
AUTHORS: Melo, Rita; Lima, Joao; Baltazar, Ana Lucia; Pinto, Ezequiel; Fialho, Sonia;
PUBLISHED: 2023, SOURCE: BRITISH FOOD JOURNAL
INDEXED IN: Scopus WOS
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TITLE: Innate Immune Cells in the Tumor Microenvironment of Liver Metastasis from Colorectal Cancer: Contribution to a Comprehensive Therapy  Full Text
AUTHORS: Sampaio Ribeiro, Gabriela; Ruivo, Ana; Silva, Ana; Santos, Ana Lucia; Oliveira, Rui Caetano; Gama, Joao; Cipriano, Maria Augusta; Tralhao, Jose Guilherme; Paiva, Artur;
PUBLISHED: 2023, SOURCE: CANCERS, VOLUME: 15, ISSUE: 12
INDEXED IN: Scopus WOS
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TITLE: Perception of Portuguese Consumers Regarding Food Labeling  Full Text
AUTHORS: Silva, Bruna; Lima, Joao P. M.; Baltazar, Ana Lucia; Pinto, Ezequiel; Fialho, Sonia;
PUBLISHED: 2022, SOURCE: NUTRIENTS, VOLUME: 14, ISSUE: 14
INDEXED IN: Scopus WOS
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TITLE: Impact of a Food Education Session on Vegetables Plate Waste in a Portuguese School Canteen  Full Text
AUTHORS: Marques, Catia; Lima, Joao P. M.; Fialho, Sonia; Pinto, Ezequiel; Baltazar, Ana Lucia;
PUBLISHED: 2022, SOURCE: SUSTAINABILITY, VOLUME: 14, ISSUE: 24
INDEXED IN: Scopus WOS
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TITLE: Effect of Toluene and Noise in Genesis of Occupational Hearing Loss
AUTHORS: Ana Baltazar Santos; Pedro Arezes ;
PUBLISHED: 2016, SOURCE: 12th International Symposium on Occupational Safety and Hygiene of Portuguese-Society-of-Occupational-Safety-and-Hygiene(SHO) in SHO2016: INTERNATIONAL SYMPOSIUM ON OCCUPATIONAL SAFETY AND HYGIENE
INDEXED IN: WOS