Combined Omics Approaches Expose Metabolite-Microbiota Correlations in Grape Berries of Three Cultivars of Douro Wine Region

AuthID
 P-00Y-TCV
8
Author(s)
Szakiel, A
·
Moreira, C
·
Paczkowski, C
·
Lanoue, A
·
Document Type
Article
Year published
2023
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 429
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 37463536
Scopus: 2-s2.0-85166623780
Wos: WOS:001040078900001
Source Identifiers
ISSN: 0308-8146
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas instituições

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service