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Toxic and Non-Toxic Cyanobacterial Biomass as a Resource for Sustainable Agriculture: A Lettuce Cultivation Experiment

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P-017-19K

Author(s)

Massa, A

Martins, D

Reimao, M

Tipo de Documento

Article

Year published

2024

Publicado

in ENVIRONMENTAL RESEARCH, ISSN: 0013-9351

Volume: 262, Páginas: 119942 (9)

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Publication Identifiers

DOI: 10.1016/j.envres.2024.119942

Pubmed: 39243846

SCOPUS: 2-s2.0-85203619221

Wos: WOS:001315106200001

Source Identifiers

ISSN: 0013-9351

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Toxic and Non-Toxic Cyanobacterial Biomass as a Resource for Sustainable Agriculture: A Lettuce Cultivation Experiment

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Toxic and Non-Toxic Cyanobacterial Biomass as a Resource for Sustainable Agriculture: A Lettuce Cultivation Experiment

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