Enhancing Bivalve Depuration Using a Phage Cocktail: An in Vitro and in Vivo Study

AuthID
 P-018-WQE
5
Author(s)
Costa, P
·
Pereira, C
·
Barja, JL
·
Romalde, JL
·
Tipo de Documento
Article
Year published
2025
Publicado
in FOOD CONTROL, ISSN: 0956-7135
Volume: 177, Páginas: 111442 (12)
Indexing
Wos®
Scopus®
Crossref®1
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-105005937328
Wos: WOS:001500465900001
Source Identifiers
ISSN: 0956-7135
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