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Modulating Effects of Red Wine and Beer on Heterocyclic Aromatic Amines Carcinogenesis
AuthID
P-005-4GS
6
Author(s)
Viegas, O
·
Melo, A
·
Petisca, C
·
Quelhas, I
·
Pinho, O
·
Ferreira, IMPLVO
Document Type
Book Chapter
Year published
2009
Published
in
Alcoholic Beverage Consumption and Health
Pages: 137-156
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Scopus
®
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Scopus
: 2-s2.0-84892123284
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