Evaluation of the Antimicrobial Activity of Aqueous Extracts from Dry Vaccinium Corymbosum Extracts upon Food Microorganism

AuthID
P-006-678
Tipo de Documento
Article
Year published
2013
Publicado
in FOOD CONTROL, ISSN: 0956-7135
Volume: 34, Número: 2, Páginas: 645-650 (6)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-84880291181
Wos: WOS:000324153300058
Source Identifiers
ISSN: 0956-7135
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