A Meta-Analytical Assessment Of The Variability Between Abattoirs In The Effect Of Chilling On The Salmonella Incidence On Pig Carcasses

AuthID
P-009-CD2
4
Author(s)
Sheridan, J
·
Butler, F
·
2
Editor(es)
Langowski,HC;Franke,S
Tipo de Documento
Proceedings Paper
Year published
2012
Publicado
in 7TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2012)
Páginas: 80-87 (8)
Conference
7Th International Conference on Simulation and Modelling in the Food and Bio-Industry, Date: JUN 18-20, 2012, Location: Fraunhofer Inst Process Engn & Packag IVV, Freising, GERMANY, Patrocinadores: European Technol Inst, European Simulat Soc, LMS, Ghent Univ, Univ Skovde, BITE, Higher Technol Inst, Host: Fraunhofer Inst Process Engn & Packag IVV
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Publication Identifiers
SCOPUS: 2-s2.0-84898659313
Wos: WOS:000394559700014
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