Fourier Transform Near-Infrared Spectroscopy Application for Sea Salt Quality Evaluation

AuthID
 P-00H-HTF
4
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Document Type
Article
Year published
2011
Published
in J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, ISSN: 0021-8561
Volume: 59, Issue: 20, Pages: 11109-11116
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ISSN: 0021-8561
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