Publicações

Effects of Minimal Processing and Temperature on Respiration Rate of Carrot (Cv. 'Nantes')

AuthID
P-000-6HH

Author(s)

Rocha, A

Mota, C

Morais, A

Editor(s)

Mencarelli, F; Tonutti, P

Document Type

Proceedings Paper

Year published

2005

Published

in PROCEEDINGS OF THE 5TH INTERNATIONAL POSTHARVEST SYMPOSIUM, VOLS 1-3 in ACTA HORTICULTURAE, ISSN: 0567-7572

Volume: 682, Issue: 682, Pages: 1967-1970 (4)

Conference

5Th International Postharvest Symposium, Date: JUN 06-11, 2004, Location: Verona, ITALY, Sponsors: Italian Minist Agr & Foreign Policy, Veneto Reg, Verona Chamber Commerce, AgroFresh Inc, APO Scaligera, Banco Popolare Verona & Novara, Bayer Crop Sci, Univ Padova, Fac Agr, Fruit Control Equipment, Isolcell, Nomos Pass Refrigerat, Sacmi, Sapio Ind, Trento Prov, Unitec srl, Verona Prov, Xeda Int

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