Effects of Electron-Beam Radiation on Nutritional Parameters of Portuguese Chestnuts (Castanea Sativa Mill.)

AuthID
 P-002-6ZP
6
Author(s)
Tipo de Documento
Article
Year published
2012
Publicado
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 60, Número: 31, Páginas: 7754-7760 (7)
Indexing
Wos®
Scopus®
Crossref®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 22809396
SCOPUS: 2-s2.0-84864672285
Wos: WOS:000307210700025
Source Identifiers
ISSN: 0021-8561
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2025 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service