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Impact of Fining Agents on the Volatile Composition of Sparkling Mead
AuthID
P-00Q-1N2
5
Author(s)
Pascoal, A
·
Anjos, O
·
Feas, X
·
Oliveira, JM
·
Estevinho, LM
Document Type
Article
Year published
2019
Published
in
JOURNAL OF THE INSTITUTE OF BREWING,
ISSN: 0046-9750
Volume: 125, Issue: 1, Pages: 92-100 (9)
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DOI
:
10.1002/jib.549
Scopus
: 2-s2.0-85059117615
Wos
: WOS:000459601900012
Source Identifiers
ISSN
: 0046-9750
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