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Stability of Cupuaçu (Theobroma Grandi Orum) Nectar During Storage
AuthID
P-00R-HGW
2
Author(s)
Vieira, MC
·
Silva, CLM
Document Type
Article
Year published
2014
Published
in
International Journal of Food Studies,
ISSN: 2182-1054
Volume: 3, Issue: 2, Pages: 160-174
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1
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Publication Identifiers
DOI
:
10.7455/ijfs/3.2.2014.a3
Scopus
: 2-s2.0-85022205734
Source Identifiers
ISSN
: 2182-1054
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