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Gelatin-Immobilized Pectinmethylesterase for Production of Low Methoxyl Pectin
AuthID
P-000-9M4
6
Author(s)
de Assis, SA
·
Ferreira, BS
·
Fernandes, P
·
Guaglianoni, DG
·
Cabral, JMS
·
Oliveira, OMMF
Document Type
Article
Year published
2004
Published
in
FOOD CHEMISTRY,
ISSN: 0308-8146
Volume: 86, Issue: 3, Pages: 333-337 (5)
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Publication Identifiers
DOI
:
10.1016/j.foodchem.2003.09.040
Scopus
: 2-s2.0-1642395708
Wos
: WOS:000220772800003
Source Identifiers
ISSN
: 0308-8146
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