Adulteração Por Adição De Açúcares A Sumos De Frutos: Uma Revisão Adulteration Of Fruit Juice By Addition Of Sugars: A Review Adulteración Por Adición De Azúcares A Zumos De Frutas: Una Revisión

AuthID
 P-017-YGW
5
Author(s)
Silva, BM
·
Seabra, RM
·
Andrade, PB
·
Ferreira, MA
Document Type
Article
Year published
1999
Published
in Ciencia y Tecnologia Alimentaria, ISSN: 1135-8122
Volume: 2, Issue: 4, Pages: 184-191
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Publication Identifiers
Source Identifiers
ISSN: 1135-8122
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