Update on the Technological Potential and Biological Properties of Anthocyanins from Grumixama Fruits (Eugenia Brasiliensis)

AuthID
 P-019-PAA
6
Author(s)
Modesto Junior, EN
·
Chaves, RPF
·
de Souza, MRS
·
Pereira, GA
·
da Silva Pena, R
Document Type
Article
Year published
2025
Published
in Plant Foods for Human Nutrition, ISSN: 0921-9668
Volume: 80, Issue: 3
Indexing
Crossref®1
Google Scholar®
Publication Identifiers
Source Identifiers
ISSN: 0921-9668
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

footer slogan

Useful Links

Get Help

© 2025 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service