Faculty of Nutrition and Food Science (FCNAUP)
Faculdade de Ciências da Nutrição e Alimentação

University of Porto (UP)

Publications Actions
Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
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Update Citation

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 This actions updates publications citations of every team member.
 Only validated by team members publications are included.
 Only the current year team is included in this action.>
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 This actions can be executed only once a month!

Update PrePrints

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Rules:
 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a day!

Publications Count: 1730

32 Team Members
Filters -> Year: 2025
441
TITLE: MODELING SPATIAL-TEMPORAL WINE YIELD BASED ON LAND SURFACE TEMPERATURE, VEGETATION INDICES AND GIS - THE CASE OF THE DOURO WINE REGION
AUTHORS: Moreira, P; Duarte, L ; Cunha, M ; Teodoro, AC ;
PUBLISHED: 2021, SOURCE: 2021 IEEE INTERNATIONAL GEOSCIENCE AND REMOTE SENSING SYMPOSIUM IGARSS, PAGES: 6431-6434
INDEXED IN: Scopus WOS CrossRef: 1 Unpaywall
443
TITLE: Nutrition education strategies to promote vegetable consumption in preschool children: the Veggies4myHeart project
AUTHORS: Cátia Braga-Pontes; Sara Simões-Dias; Marlene Lages; Maria P Guarino; Graça, Pedro ;
PUBLISHED: 2021, SOURCE: Public Health Nutrition, PAGES: 1-10
INDEXED IN: CrossRef
444
TITLE: Nutritional Content of Street Food and Takeaway Food Purchased in Urban Bosnia and Herzegovina
AUTHORS: Sousa, S ; de Morais, IL; Albuquerque, G ; Gelormini, M; Santos, M; Filipovic Hadziomeragic, A; Stojisavljevic, D; Damasceno, A ; Moreira, P ; Breda, J; Lunet, N ; Padrao, P ;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 11, PAGES: 2594
INDEXED IN: Scopus WOS CrossRef: 3 Unpaywall
445
TITLE: Obesity and Cancer: the Profile of a Population who Underwent Bariatric Surgery  Full Text
AUTHORS: Brito, H; Santos, AC; Preto, J; Carvalho, D ; Flora Correia ;
PUBLISHED: 2021, SOURCE: OBESITY SURGERY, VOLUME: 31, ISSUE: 11, PAGES: 4682-4691
INDEXED IN: Scopus WOS CrossRef: 2
446
TITLE: Obesity and COVID-19: Present and Future  Full Text
AUTHORS: Gregorio, MJ ; Santos, A; Graça, Pedro;
PUBLISHED: 2021, SOURCE: ACTA MEDICA PORTUGUESA, VOLUME: 34, ISSUE: 5, PAGES: 329-331
INDEXED IN: WOS
447
TITLE: Obesity markers in patients with drug allergy and body fat as a predictor
AUTHORS: de Castro, ED; Pinhao, S ; Paredes, S; Cernadas, JR; Ribeiro, L ;
PUBLISHED: 2021, SOURCE: ANNALS OF ALLERGY ASTHMA & IMMUNOLOGY, VOLUME: 127, ISSUE: 1, PAGES: 100-108
INDEXED IN: Scopus WOS CrossRef: 3 Unpaywall
449
TITLE: Portuguese Football Federation consensus statement 2020: nutrition and performance in football
AUTHORS: Abreu, R; Figueiredo, P; Beckert, P; Marques, JP; Amorim, S; Caetano, C; Carvalho, P; Sa, C; Cotovio, R; Cruz, J; Dias, T; Fernandes, G; Goncalves, E; Leao, C; Leitao, A; Lopes, J; Machado, E; Neves, M; Oliveira, A; Pereira, AI; Pereira, B; Ribeiro, F; Silva, LM; Sousa, F; Tinoco, T; Teixeira, VH ; Sousa, M; Brito, J; ...More
PUBLISHED: 2021, SOURCE: BMJ OPEN SPORT & EXERCISE MEDICINE, VOLUME: 7, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 6
450
TITLE: Prediction equations for estimating body weight in older adults  Full Text
AUTHORS: Guerra, RS; Sousa Santos, AR; Sousa, AS; Valdiviesso, R ; Afonso, C ; Moreira, P ; Padrao, P ; Borges, N ; Santos, Alejandro ; Ferro, G; Martins, C; Amaral, TF ;
PUBLISHED: 2021, SOURCE: JOURNAL OF HUMAN NUTRITION AND DIETETICS, VOLUME: 34, ISSUE: 5, PAGES: 841-848
INDEXED IN: Scopus WOS CrossRef: 5
451
TITLE: Prevalence of Nutritional Risk at Admission in Internal Medicine Wards in Portugal: The Multicentre Cross-Sectional ANUMEDI Study  Full Text
AUTHORS: Marinho, R; Pessoa, A; Lopes, M; Rosinhas, J; Pinho, J; Silveira, J; Amado, A; Silva, S; Oliveira, B ; Marinho, A; Jager Wittenaar, H;
PUBLISHED: 2021, SOURCE: ACTA MEDICA PORTUGUESA, VOLUME: 34, ISSUE: 6, PAGES: 420-427
INDEXED IN: Scopus WOS CrossRef Handle
452
TITLE: Quality of kids' meals in fast-food restaurants: the nutritional content is not enough for an informed choice  Full Text
AUTHORS: Pinto, DC; Viegas, CACL; da Rocha, AMCN ;
PUBLISHED: 2021, SOURCE: REVISTA DE NUTRICAO-BRAZILIAN JOURNAL OF NUTRITION, VOLUME: 34, PAGES: 1-9
INDEXED IN: Scopus WOS CrossRef
453
TITLE: Quantitative risk-benefit assessment of fish and seafood consumption scenarios to support recommendations
AUTHORS: Carvalho, C ; Correia, D; Severo, M ; Afonso, C; Bandarra, NM; Goncalves, S; Lourenco, HM; Dias, MG; Oliveira, L; Nabais, P; Carmona, P; Monteiro, S; Borges, M; Lopes, C ; Torres, Duarte ;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF EPIDEMIOLOGY, VOLUME: 50, ISSUE: Supplement_1
INDEXED IN: WOS CrossRef
454
TITLE: Randomized controlled trial of an anti-inflammatory nutritional intervention in patients with fibromyalgia
AUTHORS: Silva, A; Bernardo, A; Mesquita, MF; Patto, JV; Moreira, P; Silva, ML; Padrao, P ;
PUBLISHED: 2021, SOURCE: CLINICAL AND EXPERIMENTAL RHEUMATOLOGY, VOLUME: 39, ISSUE: 3
INDEXED IN: WOS
455
TITLE: Redox imbalance in age-related ovarian dysfunction and perspectives for its prevention  Full Text
AUTHORS: Timoteo Ferreira, F; Abreu, D; Mendes, S; Matos, L ; Rodrigues, AR; Almeida, H ; Silva, E;
PUBLISHED: 2021, SOURCE: AGEING RESEARCH REVIEWS, VOLUME: 68, PAGES: 101345
INDEXED IN: Scopus WOS CrossRef: 21
456
TITLE: Reflexões em Tempos de Pandemia: Os Nossos Idosos Precisam de “Ainda Mais” Auxílio para Enfrentar o Cancro
AUTHORS: Filipe Coutinho; Joana Marinho; Rafaela Veríssimo; Ana Zão; Manuela Bertão; Vasco Fonseca; Sónia Marques Moreira; Sandra Custódio; Teresa Amaral ; Fernando Osório; Paula Jacinto;
PUBLISHED: 2021, SOURCE: Medicina Interna, VOLUME: 27, ISSUE: 4, PAGES: 337-340
INDEXED IN: CrossRef
457
TITLE: Relationship between Mediterranean Diet Adherence and Saliva Composition  Full Text
AUTHORS: Louro, T; Simoes, C; Penetra, MJ; Carreira, L; Castelo, PM; Luis, H ; Moreira, P ; Lamy, E;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 4, PAGES: 1246
INDEXED IN: Scopus WOS CrossRef: 5
458
TITLE: Reproducibility and validity of the Mediterranean Diet Quality Index (KIDMED Index) in a sample of Portuguese adolescents
AUTHORS: Rei, M; Severo, M ; Rodrigues, Sara Simões Pereira ;
PUBLISHED: 2021, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 126, ISSUE: 11, PAGES: 1737-1748
INDEXED IN: Scopus WOS CrossRef: 19 Handle
459
TITLE: Resting energy expenditure in cancer patients: Agreement between predictive equations and indirect calorimetry
AUTHORS: Barcellos, PS; Borges, N ; Torres, Duarte ;
PUBLISHED: 2021, SOURCE: CLINICAL NUTRITION ESPEN, VOLUME: 42, PAGES: 286-291
INDEXED IN: Scopus WOS CrossRef: 11
460
TITLE: Risk-Benefit Assessment of Cereal-Based Foods Consumed by Portuguese Children Aged 6 to 36 Months-A Case Study under the RiskBenefit4EU Project  Full Text
AUTHORS: Assuncao, R; Boue, G; Alvito, P; Brazao, R; Carmona, P; Carvalho, C ; Correia, D ; Fernandes, P; Lopes, C ; Martins, C; Membre, JM; Monteiro, S; Nabais, P; Thomsen, ST; Torres, Duarte ; Pires, SM; Jakobsen, LS;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 9, PAGES: 3127
INDEXED IN: Scopus WOS CrossRef: 3

Results per Page: 20.
Page 23 of 87. Total results: 1730.