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Luis Miguel Oliveira Sieuve Monteiro
AuthID:
R-000-9RX
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (47)
Book Chapter (1)
Article in Press (1)
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Order:
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Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
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Confirmed Publications: 49
1
TITLE:
Golgi a-mannosidase: opposing structures of Drosophila melanogaster and novel human model using molecular dynamics simulations and docking at different pHs
AUTHORS:
Drogalin, Artem;
Monteiro, Luis S.
;
Alves, Maria Jose
; Castro, Tarsila G.;
PUBLISHED:
2023
,
SOURCE:
JOURNAL OF BIOMOLECULAR STRUCTURE & DYNAMICS,
VOLUME:
42,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
2
TITLE:
Amino Acids, Amino Acid Derivatives and Peptides as Antioxidants
AUTHORS:
Monteiro, LS
;
Paiva Martins, F
;
PUBLISHED:
2022
,
SOURCE:
Lipid Oxidation in Food and Biological Systems: A Physical Chemistry Perspective
INDEXED IN:
Scopus
CrossRef
:
1
IN MY:
ORCID
|
CIÊNCIAVITAE
3
TITLE:
Effects of the Reactive Moiety of Phenolipids on Their Antioxidant Efficiency in Model Emulsified Systems
AUTHORS:
Costa, M
;
Losada Barreiro, S
;
Magalhaes, J
;
Monteiro, LS
;
Bravo Diaz, C
;
Paiva Martins, F
;
PUBLISHED:
2021
,
SOURCE:
FOODS,
VOLUME:
10,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
:
7
IN MY:
ORCID
|
CIÊNCIAVITAE
4
TITLE:
Influence of AO chain length, droplet size and oil to water ratio on the distribution and on the activity of gallates in fish oil-in-water emulsified systems: Emulsion and nanoemulsion comparison
AUTHORS:
Costa, M
;
Losada Barreiro, S
; Bravo Diaz, C;
Vicente, AA
;
Monteiro, LS
;
Paiva Martins, F
;
PUBLISHED:
2020
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
310
INDEXED IN:
Scopus
WOS
CrossRef
:
44
IN MY:
ORCID
|
CIÊNCIAVITAE
5
TITLE:
Interfacial Concentrations of Hydroxytyrosol Derivatives in Fish Oil-in-Water Emulsions and Nanoemulsions and Its Influence on Their Lipid Oxidation: Droplet Size Effects
AUTHORS:
Costa, M
;
Losada Barreiro, S
; Bravo Diaz, C;
Monteiro, LS
;
Paiva Martins, F
;
PUBLISHED:
2020
,
SOURCE:
FOODS,
VOLUME:
9,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
:
11
IN MY:
ORCID
|
CIÊNCIAVITAE
6
TITLE:
An efficient one-pot synthesis of polyphenolic amino acids and evaluation of their radical-scavenging activity
Full Text
AUTHORS:
Monteiro, LS
;
Paiva Martins, F
;
Oliveira, S
; Machado, I;
Costa, M
;
PUBLISHED:
2019
,
SOURCE:
BIOORGANIC CHEMISTRY,
VOLUME:
89
INDEXED IN:
Scopus
WOS
CrossRef
:
5
IN MY:
ORCID
|
CIÊNCIAVITAE
7
TITLE:
Control of antioxidant efficiency of chlorogenates in emulsions: modulation of antioxidant interfacial concentrations. Antioxidant efficiency of chlorogenates modulated by interfacial concentration
Full Text
AUTHORS:
Mafalda Meireles
;
Sonia Losada Barreiro
;
Marlene Costa
;
Fatima Paiva Martins
;
Carlos Bravo Diaz
;
Luis S Monteiro
;
PUBLISHED:
2019
,
SOURCE:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
VOLUME:
99,
ISSUE:
8
INDEXED IN:
Scopus
WOS
CrossRef
:
30
IN MY:
ORCID
|
CIÊNCIAVITAE
8
TITLE:
Toxicity and structure-activity relationship (SAR) of alpha,beta-dehydroamino acids against human cancer cell lines
Full Text
AUTHORS:
Romeu A Videira
;
Paula B Andrade
;
Luis S Monteiro
;
Patricia Valentao
;
Paula M T Ferreira
;
David M Pereira
;
PUBLISHED:
2018
,
SOURCE:
TOXICOLOGY IN VITRO,
VOLUME:
47
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
9
TITLE:
Synthesis and preliminary biological evaluation of new phenolic and catecholic dehydroamino acid derivatives
Full Text
AUTHORS:
Luis S Monteiro
; Sandra Oliveira;
Fatima Paiva Martins
;
Paula M T Ferreira
;
David M Pereira
;
Paula B Andrade
;
Patricia Valentao
;
PUBLISHED:
2017
,
SOURCE:
TETRAHEDRON,
VOLUME:
73,
ISSUE:
43
INDEXED IN:
Scopus
WOS
CrossRef
:
7
IN MY:
ORCID
|
CIÊNCIAVITAE
10
TITLE:
Synthesis of Dehydrodipeptide and N-ethyl-dehydrodipeptide Derivatives with an α-Aminoisobutyric Acid Residue
AUTHORS:
LuIs Monteiro
; Silvia M.M.A Pereira-Lima; Sofia Pereira;
PUBLISHED:
2015
,
SOURCE:
Current Chemical Biology,
VOLUME:
8,
ISSUE:
2
INDEXED IN:
CrossRef
:
1
IN MY:
ORCID
|
CIÊNCIAVITAE
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