Toggle navigation
Publications
Researchers
Institutions
0
Sign In
Federated Authentication
(Click on the image)
Local Sign In
Password Recovery
Register
Sign In
Luísa Maria Pinheiro Valente
AuthID:
R-000-9WG
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (206)
Review (7)
Proceedings Paper (3)
Correction (3)
Editorial Material (3)
Abstract (2)
Book Chapter (2)
Article in Press (1)
Year Start - End:
1998
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
2025
2026
-
2026
2025
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1999
1998
Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
30
40
50
Confirmed Publications: 227
51
TITLE:
Physical processing or supplementation of feeds with phytogenic compounds, alginate oligosaccharide or nucleotides as methods to improve the utilization of Gracilaria gracilis by juvenile European seabass (Dicentrarchus labrax)
AUTHORS:
Valente, LMP
; Batista, S; Ribeiro, C; Pereira, R; Oliveira, B; Garrido, I; Baiao, LF; Tulli, F; Messina, M; Pierre, R;
Abreu, H
; Pintado, M; Kiron, V;
PUBLISHED:
2021
,
SOURCE:
AQUACULTURE,
VOLUME:
530
INDEXED IN:
Scopus
WOS
CrossRef
:
9
IN MY:
ORCID
|
CIÊNCIAVITAE
52
TITLE:
Potential application and beneficial effects of a marine microalgal biomass produced in a high-rate algal pond (HRAP) in diets of European sea bass, Dicentrarchus labrax
AUTHORS:
Pascon, G; Messina, M; Petit, L;
Valente, LMP
; Oliveira, B; Przybyla, C; Dutto, G; Tulli, F;
PUBLISHED:
2021
,
SOURCE:
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH,
VOLUME:
28,
ISSUE:
44
INDEXED IN:
Scopus
WOS
CrossRef
:
15
IN MY:
ORCID
|
CIÊNCIAVITAE
53
TITLE:
Processed By-Products from Soy Beverage (Okara) as Sustainable Ingredients for Nile Tilapia (O. niloticus) Juveniles: Effects on Nutrient Utilization and Muscle Quality
AUTHORS:
Voss, GB; Sousa, V;
Rema, P
; Pintado, ME;
Valente, LMP
;
PUBLISHED:
2021
,
SOURCE:
ANIMALS,
VOLUME:
11,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
:
7
IN MY:
ORCID
|
CIÊNCIAVITAE
54
TITLE:
Sensory profiling, liking and acceptance of sea urchin gonads from the North Atlantic coast of Portugal, aiming future aquaculture applications
Full Text
AUTHORS:
Baiao, LF;
Rocha, C
; Lima, RC;
Marques, A
;
Valente, LMP
;
Luís Miguel Cunha
;
PUBLISHED:
2021
,
SOURCE:
FOOD RESEARCH INTERNATIONAL,
VOLUME:
140
INDEXED IN:
Scopus
WOS
CrossRef
:
14
IN MY:
ORCID
|
CIÊNCIAVITAE
55
TITLE:
The Use of Defatted Tenebrio molitor Larvae Meal as a Main Protein Source Is Supported in European Sea Bass (Dicentrarchus labrax) by Data on Growth Performance, Lipid Metabolism, and Flesh Quality
Full Text
AUTHORS:
Basto, A
; Calduch Giner, J; Oliveira, B; Petit, L;
Sa, T
;
Maia, MRG
;
Fonseca, SC
;
Matos, E
; Perez Sanchez, J;
Valente, LMP
;
PUBLISHED:
2021
,
SOURCE:
FRONTIERS IN PHYSIOLOGY,
VOLUME:
12
INDEXED IN:
Scopus
WOS
CrossRef
:
49
IN MY:
ORCID
|
CIÊNCIAVITAE
56
TITLE:
Analysis of volatile compounds in Paracentrotus lividus by HS-SPME/GS-MS and relation to its sensorial properties
Full Text
AUTHORS:
Luis F Baiao;
Ana Sofia Oliveira
;
Amparo Goncalves
;
Guedes G de Pinho
;
Luisa M P Valente
;
Luís Miguel Cunha
;
PUBLISHED:
2020
,
SOURCE:
LWT-FOOD SCIENCE AND TECHNOLOGY,
VOLUME:
130
INDEXED IN:
Scopus
WOS
CrossRef
:
11
IN MY:
ORCID
|
CIÊNCIAVITAE
57
TITLE:
Anchovy and giant squid hydrolysates can enhance growth and the immune response of European seabass (Dicentrarchus labrax) fed plant-protein-based diets
AUTHORS:
Costa, M;
Costas, B
; Machado, M; Teixeira, C; Fernandez Boo, S; Sa, T; Batista, S; Marques, A; Miranda, F;
Valente, LMP
;
PUBLISHED:
2020
,
SOURCE:
AQUACULTURE,
VOLUME:
523
INDEXED IN:
Scopus
WOS
CrossRef
:
18
IN MY:
ORCID
|
CIÊNCIAVITAE
58
TITLE:
Approaches to improve utilization of Nannochloropsis oceanica in plant-based feeds for Atlantic salmon
AUTHORS:
Gong, YY; Sorensen, SL; Dahle, D; Nadanasabesan, N; Dias, J;
Valente, LMP
; Sorensen, M; Kiron, V;
PUBLISHED:
2020
,
SOURCE:
AQUACULTURE,
VOLUME:
522
INDEXED IN:
Scopus
WOS
CrossRef
:
32
IN MY:
ORCID
|
CIÊNCIAVITAE
59
TITLE:
Dietary Antioxidant Supplementation Promotes Growth in Senegalese Sole Postlarvae
AUTHORS:
Xavier, MJ;
Engrola, S
; Conceicao, LEC; Manchado, M; Carballo, C; Goncalves, R; Colen, R; Figueiredo, V;
Valente, LMP
;
PUBLISHED:
2020
,
SOURCE:
FRONTIERS IN PHYSIOLOGY,
VOLUME:
11
INDEXED IN:
Scopus
WOS
CrossRef
:
10
IN MY:
ORCID
|
CIÊNCIAVITAE
60
TITLE:
Diets supplemented with Saccharina latissima influence the expression of genes related to lipid metabolism and oxidative stress modulating rainbow trout (Oncorhynchus mykiss) fillet composition
Full Text
AUTHORS:
Ferreira, M
; Larsen, BK;
Granby, K
;
Cunha, SC
;
Monteiro, C
;
Fernandes, J. O.
;
Nunes, ML
;
Marques, A
;
Dias, J
;
Cunha, I
;
Castro, LFC
;
Valente, LMP
;
PUBLISHED:
2020
,
SOURCE:
FOOD AND CHEMICAL TOXICOLOGY,
VOLUME:
140
INDEXED IN:
Scopus
WOS
CrossRef
:
31
IN MY:
ORCID
|
CIÊNCIAVITAE
Add to Marked List
Check All
Export
×
Publication Export Settings
BibTex
EndNote
APA
CSV
PDF
Export Preview
Print
×
Publication Print Settings
HTML
PDF
Print Preview
Page 6 of 23. Total results: 227.
<<
<
2
3
4
5
6
7
8
9
10
>
>>
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
2 records from
DataCite
Please select which records must be used by Authenticus!
×
Preview Publications
© 2026 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service
