Mara Elga Medeiros Braga


AuthID: R-000-A9F

Confirmed Publications: 117



111
TITLE: ACCELERATED SOLVENT EXTRACTION AND FRACTIONED EXTRACTION TO OBTAIN THE CURCUMA LONGA VOLATILE OIL AND OLEORESIN  Full Text
AUTHORS: MARA E.M BRAGA ; ANGELA A A MEIRELES;
PUBLISHED: 2007, SOURCE: Journal of Food Process Engineering - J Food Process Engineering, VOLUME: 30, ISSUE: 4
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
112
TITLE: Effects of supercritical fluid extraction on Curcuma longa L. and Zingiber officinale R. starches
AUTHORS: Braga, MEM ; Moreschi, SRM; Meireles, MAA;
PUBLISHED: 2006, SOURCE: Carbohydrate Polymers, VOLUME: 63, ISSUE: 3
INDEXED IN: Scopus
113
TITLE: Effects of supercritical fluid extraction on Curcuma longa L. and Zingiber officinale R. starches  Full Text
AUTHORS: BRAGA, M ; MORESCHI, S; MEIRELES, M;
PUBLISHED: 2006, SOURCE: Carbohydrate Polymers, VOLUME: 63, ISSUE: 3
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
114
TITLE: Ginger and turmeric starches hydrolysis using subcritical water +CO2: The effect of the SFE pre-treatment  Full Text
AUTHORS: Moreschi, SRM; Leal, JC; Braga, MEM ; Meireles, MAA;
PUBLISHED: 2006, SOURCE: BRAZILIAN JOURNAL OF CHEMICAL ENGINEERING, VOLUME: 23, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 35
IN MY: ORCID | CIÊNCIAVITAE
115
TITLE: Supercritical fluid extraction from Lippia alba: global yields, kinetic data, and extract chemical composition  Full Text
AUTHORS: Braga, MEM ; Ehlert, PAD; Ming, LC; Meireles, MAA;
PUBLISHED: 2005, SOURCE: 5th Brazilian Meeting on Supercritical Fluids (5 EBFS) in JOURNAL OF SUPERCRITICAL FLUIDS, VOLUME: 34, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
116
TITLE: Comparison of yield, composition, and antioxidant activity of turmeric (Curcuma longa L.) extracts obtained using various techniques  Full Text
AUTHORS: Braga, MEM ; Leal, PF; Carvalho, JE; Meireles, MAA;
PUBLISHED: 2003, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 51, ISSUE: 22
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
117
TITLE: Functional properties of spice extracts obtained via supercritical fluid extraction  Full Text
AUTHORS: Leal, PF; Braga, MEM ; Sato, DN; Carvalho, JE; Marques, MOM; Meireles, MAA;
PUBLISHED: 2003, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 51, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | ResearcherID | CIÊNCIAVITAE
Page 12 of 12. Total results: 117.

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