Maria João Pires de Bastos Cabrita


AuthID: R-000-BXJ

Confirmed Publications: 72



31
TITLE: Multi-element composition of red, white and palhete amphora wines from Alentejo by ICPMS
AUTHORS: Cabrita, MJ ; Martins, N; Barrulas, P; Garcia, R ; Dias, CB; Perez Alvarez, EP; Freitas, AMC; Garde Cerdan, T;
PUBLISHED: 2018, SOURCE: FOOD CONTROL, VOLUME: 92
INDEXED IN: Scopus WOS CrossRef: 27 Handle
IN MY: ORCID | CIÊNCIAVITAE
32
33
TITLE: Influence on wine biogenic amine composition of modifications to soil N availability and grapevine N by cover crops
AUTHORS: Perez Alvarez, EP; Garde Cerdan, T; Cabrita, MJ ; Garcia Escudero, E; Peregrina, F;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 14
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID | CIÊNCIAVITAE
34
TITLE: Antagonistic activity of fungi of Olea europaea L. against Colletotrichum acutatum  Full Text
AUTHORS: Miguel C Landum; Maria do Rosario Felix ; Joana Alho; Raquel Garcia ; Maria Joao Cabrita ; Fernando Rei; Carla M R Varanda;
PUBLISHED: 2016, SOURCE: MICROBIOLOGICAL RESEARCH, VOLUME: 183
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
35
TITLE: Characterisation of "Catalao" and "Salsichao" Portuguese traditional sausages with salt reduction  Full Text
AUTHORS: Laranjo, M ; Gomes, A; Agulheiro Santos, AC; Potes, ME; Cabrita, MJ ; Garcia, R ; Rocha, JM; Roseiro, LC; Fernandes, MJ; Fernandes, MH; Fraqueza, MJ ; Elias, M ;
PUBLISHED: 2016, SOURCE: MEAT SCIENCE, VOLUME: 116
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
36
TITLE: Current analytical methods for plant auxin quantification - A review  Full Text
AUTHORS: Porfírio, S; Gomes da Silva, MDR; Peixe, A; Cabrita, MJ ; Azadi, P;
PUBLISHED: 2016, SOURCE: Analytica Chimica Acta, VOLUME: 902
INDEXED IN: Scopus CrossRef
IN MY: ORCID | CIÊNCIAVITAE
37
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39
TITLE: Recent developments in wine tartaric stabilization
AUTHORS: Cabrita M.J. ; Garcia R. ; Catarino S. ;
PUBLISHED: 2016, SOURCE: Recent Advances in Wine Stabilization and Conservation Technologies
INDEXED IN: Scopus
IN MY: ORCID | CIÊNCIAVITAE
40
TITLE: Reviewing current knowledge on olive (Olea europaea L.) adventitious root formation  Full Text
AUTHORS: Porfírio, S; Gomes da Silva, MDR; Cabrita, MJ ; Azadi, P; Peixe, A;
PUBLISHED: 2016, SOURCE: Scientia Horticulturae, VOLUME: 198
INDEXED IN: Scopus CrossRef
IN MY: ORCID | CIÊNCIAVITAE
Page 4 of 8. Total results: 72.

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