Toggle navigation
Publications
Researchers
Institutions
0
Sign In
Federated Authentication
(Click on the image)
Local Sign In
Password Recovery
Register
Sign In
Maria Letícia Miranda Fernandes Estevinho
AuthID:
R-000-C34
Publications
Confirmed
To Validate
×
You have no permission to see this content:
profileOfResearchers/view
Please
sign in
.
Document Source:
All
Document Type:
All Document Types
Article (145)
Review (14)
Article in Press (8)
Book Chapter (5)
Proceedings Paper (4)
Editorial Material (2)
Year Start - End:
1994
1995
1996
1997
1998
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
2025
-
2025
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
2001
2000
1999
1998
1997
1996
1995
1994
Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
30
40
50
Confirmed Publications: 178
131
TITLE:
Biological activities of Portuguese propolis: Protection against free radical-induced erythrocyte damage and inhibition of human renal cancer cell growth in vitro
AUTHORS:
Valente, MJ; Baltazar, AF;
Henrique, R
;
Estevinho, L
;
Carvalho, M
;
PUBLISHED:
2011
,
SOURCE:
FOOD AND CHEMICAL TOXICOLOGY,
VOLUME:
49,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
132
TITLE:
Hazelnut (Corylus avellana L.) Cultivars and Antimicrobial Activity
AUTHORS:
Ramalhosa, E
; Delgado, T;
Estevinho, L
;
Pereira, JA
;
PUBLISHED:
2011
,
SOURCE:
Nuts and Seeds in Health and Disease Prevention
INDEXED IN:
Scopus
CrossRef
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
133
TITLE:
Honeybee-collected pollen from five Portuguese Natural Parks: Palynological origin, phenolic content, antioxidant properties and antimicrobial activity
Full Text
AUTHORS:
Margarida Morais;
Leandro Moreira
;
Xesus Feas
;
Leticia M Estevinho
;
PUBLISHED:
2011
,
SOURCE:
FOOD AND CHEMICAL TOXICOLOGY,
VOLUME:
49,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
134
TITLE:
Mead Production
AUTHORS:
Elsa Ramalhosa
; Teresa Gomes; Ana Paula Pereira;
Teresa Dias
;
Leticia M Estevinho
;
PUBLISHED:
2011
,
SOURCE:
Advances in Food and Nutrition Research - Speciality Wines
INDEXED IN:
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
135
TITLE:
Mead production improvements after using a factorial design
AUTHORS:
Gomes, T; Barradas, C;
Dias, T
; Verdial, J; Sa Morais, J;
Ramalhosa, E
;
Estevinho, L
;
PUBLISHED:
2011
,
SOURCE:
6th International CIGR Technical Symposium - Towards a Sustainable Food Chain: Food Process, Bioprocessing and Food Quality Management
in
6th International CIGR Technical Symposium - Towards a Sustainable Food Chain: Food Process, Bioprocessing and Food Quality Management
INDEXED IN:
Scopus
IN MY:
ORCID
|
CIÊNCIAVITAE
136
TITLE:
Mead production: Tradition versus modernity
AUTHORS:
Ramalhosa, E
; Gomes, T; Pereira, AP;
Dias, T
;
Estevinho, LM
;
PUBLISHED:
2011
,
SOURCE:
Advances in Food and Nutrition Research,
VOLUME:
63
INDEXED IN:
Scopus
Handle
137
TITLE:
Mead production: tradition versus modernity.
AUTHORS:
Ramalhosa, E
; Gomes, T; Pereira, AP;
Dias, T
;
Estevinho, LM
;
PUBLISHED:
2011
,
SOURCE:
Advances in food and nutrition research,
VOLUME:
63
INDEXED IN:
Scopus
IN MY:
ORCID
|
CIÊNCIAVITAE
138
TITLE:
Propolis influence on erythrocyte membrane disorder (hereditary spherocytosis): A first approach
Full Text
AUTHORS:
Leandro L Moreira
;
Teresa Dias
;
Luis G Dias
; Monica Rogao;
Jose P Da Silva
;
Leticia M Estevinho
;
PUBLISHED:
2011
,
SOURCE:
FOOD AND CHEMICAL TOXICOLOGY,
VOLUME:
49,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
139
TITLE:
Study of Organic Honey from the Northeast of Portugal
Full Text
AUTHORS:
Teresa Gomes
;
Xesus Feas
;
Antonio Iglesias
;
Leticia M Estevinho
;
PUBLISHED:
2011
,
SOURCE:
MOLECULES,
VOLUME:
16,
ISSUE:
7
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
140
TITLE:
Characterization of artisanal honey produced on the Northwest of Portugal by melissopalynological and physico-chemical data
Full Text
AUTHORS:
Xesus Feas; Jose Pires; Antonio Iglesias;
Maria Leticia Estevinho
;
PUBLISHED:
2010
,
SOURCE:
FOOD AND CHEMICAL TOXICOLOGY,
VOLUME:
48,
ISSUE:
12
INDEXED IN:
Scopus
WOS
Add to Marked List
Check All
Export
×
Publication Export Settings
BibTex
EndNote
APA
CSV
PDF
Export Preview
Print
×
Publication Print Settings
HTML
PDF
Print Preview
Page 14 of 18. Total results: 178.
<<
<
10
11
12
13
14
15
16
17
18
>
>>
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
2 records from
DataCite
Please select which records must be used by Authenticus!
×
Preview Publications
© 2025 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service