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Ana Maria Pereira Gomes
AuthID:
R-000-176
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (187)
Review (34)
Book Chapter (34)
Article in Press (10)
Proceedings Paper (8)
Book (2)
Data Paper (1)
Editorial Material (1)
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Results:
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Confirmed Publications: 277
51
TITLE:
Alternative sources of bioactive lipids: Challenges and perspectives (microalgae, plant seeds)
AUTHORS:
Sousa, S; Machado, M; Carvalho, AP;
Pintado, M
;
Gomes, AM
;
PUBLISHED:
2022
,
SOURCE:
Bioactive Lipids
INDEXED IN:
Scopus
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
52
TITLE:
Bioactive Lipids
AUTHORS:
Pintado, M; Machado, M;
Gomes, AM
; Salsinha, AS; Rodríguez Alcalá, LM;
PUBLISHED:
2022
,
SOURCE:
Bioactive Lipids
INDEXED IN:
Scopus
IN MY:
ORCID
|
CIÊNCIAVITAE
53
TITLE:
Bioactive Lipids
AUTHORS:
M. Pintado; M. Machado;
A. M. Gomes
; A. S. Salsinha; Luis Miguel Rodríguez Alcalá;
PUBLISHED:
2022
INDEXED IN:
Openlibrary
IN MY:
ORCID
|
CIÊNCIAVITAE
54
TITLE:
Bioactive lipids: Chemistry, biochemistry, and biological properties
AUTHORS:
Ana Sofia Salsinha; Manuela Machado; Luís Miguel Rodríguez Alcalá;
Ana Maria Gomes
; Manuela Pintado;
PUBLISHED:
2022
,
SOURCE:
Bioactive Lipids
INDEXED IN:
Scopus
CrossRef
:
2
IN MY:
ORCID
|
CIÊNCIAVITAE
55
TITLE:
Can Growth of Nannochloropsis oculata under Modulated Stress Enhance Its Lipid-Associated Biological Properties?
Full Text
AUTHORS:
Sousa, Sergio C.; Machado, Manuela;
Freitas, Ana C.
;
Gomes, Ana M.
; Carvalho, Ana P.;
PUBLISHED:
2022
,
SOURCE:
MARINE DRUGS,
VOLUME:
20,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
:
3
IN MY:
ORCID
|
CIÊNCIAVITAE
56
TITLE:
Challenges in functional foods development based on bioactive lipids
AUTHORS:
Machado, M; Freitas, AC;
Pintado, M
;
Gomes, AM
;
PUBLISHED:
2022
,
SOURCE:
Bioactive Lipids
INDEXED IN:
Scopus
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
57
TITLE:
Development and Characterization of a Novel Sustainable Probiotic Goat Whey Cheese Containing Second Cheese Whey Powder and Stabilized with Thyme Essential Oil and Sodium Citrate
AUTHORS:
Esteves Garcia, Manuel Mantua;
Dias Pereira, Carlos Jose
;
Freitas, Ana Cristina
;
Pereira Gomes, Ana Maria
; Estevez Pintado, Maria Manuela;
PUBLISHED:
2022
,
SOURCE:
FOODS,
VOLUME:
11,
ISSUE:
17
INDEXED IN:
Scopus
WOS
CrossRef
:
8
IN MY:
ORCID
|
CIÊNCIAVITAE
58
TITLE:
Effect of emulsification/internal gelation-based microencapsulation on the viability of Akkermansia muciniphila upon prolonged storage and simulated gastrointestinal passage
AUTHORS:
Almeida, Diana; Machado, Daniela;
Sousa, Sergio
;
Seabra, C. L.
;
Barbosa, Joana Cristina
;
Andrade, Jose Carlos
;
Gomes, Ana Maria
;
Freitas, Ana Cristina
;
PUBLISHED:
2022
,
SOURCE:
FOOD HYDROCOLLOIDS FOR HEALTH,
VOLUME:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
1
IN MY:
ORCID
|
CIÊNCIAVITAE
59
TITLE:
Exploring Freeze-Drying as Strategy to Enhance Viability of Faecalibacterium duncaniae DSM 17677 upon Aerobic Storage and Gastrointestinal Conditions
Full Text
AUTHORS:
Machado, Daniela; Domingos, Melany; Barbosa, Joana Cristina; Almeida, Diana; Andrade, Jose Carlos; Freitas, Ana Cristina;
Gomes, Ana Maria
;
PUBLISHED:
2022
,
SOURCE:
PHARMACEUTICS,
VOLUME:
14,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
:
3
IN MY:
ORCID
|
CIÊNCIAVITAE
60
TITLE:
Hyperbaric storage at room temperature with several short intermittent interruption periods at atmospheric pressure results in similar microbial growth inhibition and inactivation as without interruption
AUTHORS:
Duarte, RV;
Gomes, AM
; Delgadillo, I;
Saraiva, JA
;
PUBLISHED:
2022
,
SOURCE:
Applied Food Research,
VOLUME:
2,
ISSUE:
2
INDEXED IN:
Scopus
CrossRef
:
1
IN MY:
ORCID
|
CIÊNCIAVITAE
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