Maria Manuela Estevez Pintado


AuthID: R-000-C90

Confirmed Publications: 651



101
TITLE: Starch Extraction and Modification by Pulsed Electric Fields
AUTHORS: Castro, LMG; Alexandre, EMC; Saraiva, JA; Pintado, M ;
PUBLISHED: 2023, SOURCE: FOOD REVIEWS INTERNATIONAL, VOLUME: 39, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 10
IN MY: ORCID | CIÊNCIAVITAE
102
TITLE: Strategies to Assess the Impact of Sustainable Functional Food Ingredients on Gut Microbiota
AUTHORS: de Carvalho, Nelson Mota; Oliveira, Diana Luazi; Costa, Celia Maria ; Pintado, Manuela Estevez ; Madureira, Ana Raquel ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 11
INDEXED IN: WOS CrossRef: 2
IN MY: ORCID | CIÊNCIAVITAE
103
TITLE: Sugarcane Light-Colored Lignin: A Renewable Resource for Sustainable Beauty  Full Text
AUTHORS: Mota, Ines F.; Antunes, Filipa; Fangueiro, Joana F.; Costa, Carina A. E.; Rodrigues, Alirio E.; Pintado, Manuela E. ; Costa, Patricia S.;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 24, ISSUE: 21
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
104
TITLE: Sugarcane Light-Colored Lignin: A Renewable Resource for Sustainable Beauty  Full Text
AUTHORS: Inês F Mota; Filipa Antunes; Joana F Fangueiro; Carina A E Costa ; Alírio E Rodrigues; Manuela E Pintado ; Patrícia S Costa;
PUBLISHED: 2023, SOURCE: International Journal of Molecular Sciences, VOLUME: 24, ISSUE: 21
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
105
TITLE: Sugarcane Straw as a Source of Arabinoxylans: Optimization and Economic Viability of a Two-Step Alkaline Extraction
AUTHORS: Costa, Joana R.; Pereira, Maria J.; Pedrosa, Silvia S.; Gullon, Beatriz; de Carvalho, Nelson M.; Pintado, Manuela E. ; Madureira, Ana Raquel ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
106
TITLE: Synthesis of Bio-Based Polyester from Microbial Lipidic Residue Intended for Biomedical Application
AUTHORS: Capêto, AP; Azevedo Silva, J; Sousa, S; Pintado, M ; Guimarães, AS; Oliveira, ALS;
PUBLISHED: 2023, SOURCE: International Journal of Molecular Sciences, VOLUME: 24, ISSUE: 5
INDEXED IN: Scopus CrossRef: 3
IN MY: ORCID | CIÊNCIAVITAE
107
TITLE: Tannic Acid Tailored-Made Microsystems for Wound Infection
AUTHORS: Guimarães, I; Costa, R; Madureira, S; Borges, S; Oliveira, AL ; Pintado, M ; Baptista Silva, S;
PUBLISHED: 2023, SOURCE: International Journal of Molecular Sciences, VOLUME: 24, ISSUE: 5
INDEXED IN: Scopus CrossRef: 3 Handle
IN MY: ORCID | CIÊNCIAVITAE
108
TITLE: The Health-promoting Potential of Edible Mushroom Proteins
AUTHORS: Sousa, Ana Sofia; Araujo Rodrigues, Helena; Pintado, Manuela Estevez ;
PUBLISHED: 2023, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 29, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 13
IN MY: ORCID | CIÊNCIAVITAE
109
TITLE: Tomato Processing By-Products Valorisation through Ohmic Heating Approach
AUTHORS: Coelho, Marta C. C.; Ghalamara, Soudabeh; Campos, Debora; Ribeiro, Tania Braganca; Pereira, Ricardo ; Rodrigues, Antonio S.; Teixeira, Jose A. ; Pintado, Manuela ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 6
IN MY: CIÊNCIAVITAE
110
TITLE: Toward a Circular Bioeconomy: Extracting Cellulose from Grape Stalks †
AUTHORS: Liliana Araújo; Adriana R Machado; Manuela Pintado ; Eduarda Vieira ; Patrícia Moreira ;
PUBLISHED: 2023, SOURCE: Engineering Proceedings, VOLUME: 37, ISSUE: 1
INDEXED IN: Scopus CrossRef: 1
IN MY: ORCID | CIÊNCIAVITAE
Page 11 of 66. Total results: 651.

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