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Rui Manuel Pereira da Silva Bessa

AuthID: R-000-JXN

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Confirmed Publications: 134

41

TITLE: Fatty acid composition of porcine cumulus oocyte complexes (COC) during maturation: effect of the lipid modulators trans-10, cis-12 conjugated linoleic acid (t10,c12 CLA) and forskolin Full Text
AUTHORS: Prates, EG; Alves, SP ; Marques, CC; Baptista, MC; Horta, AEM; Bessa, RJB ; Pereira, RM ;
PUBLISHED: 2013, SOURCE: IN VITRO CELLULAR & DEVELOPMENTAL BIOLOGY-ANIMAL, VOLUME: 49, ISSUE: 5

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42

TITLE: Genetic Background and Diet Impact Beef Fatty Acid Composition and Stearoyl-CoA Desaturase mRNA Expression Full Text
AUTHORS: Costa, ASH; Silva, MP; Alfaia, CPM ; Pires, VMR ; Fontes, CMGA ; Bessa, RJB ; Prates, JAM ;
PUBLISHED: 2013, SOURCE: LIPIDS, VOLUME: 48, ISSUE: 4

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43

TITLE: Heterosis for meat quality and fatty acid profiles in crosses among Bos indicus and Bos taurus finished on pasture or grain Full Text
AUTHORS: Gama, LT; Bressan, MC; Rodrigues, EC; Rossato, LV; Moreira, OC; Alves, SP ; Bessa, RJB ;
PUBLISHED: 2013, SOURCE: MEAT SCIENCE, VOLUME: 93, ISSUE: 1

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44

TITLE: Nutritional status of adult sea lamprey (Petromyzon marinus Linnaeus, 1758) during spawning migration in the Minho River, NW Iberian Peninsula Full Text
AUTHORS: Araujo, MJ; Ozorio, ROA; Bessa, RJB ; Kijjoa, A ; Goncalves, JFM ; Antunes, C;
PUBLISHED: 2013, SOURCE: JOURNAL OF APPLIED ICHTHYOLOGY, VOLUME: 29, ISSUE: 4

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45

TITLE: Nutritional status of Lusitano broodmares on extensive feeding systems: body condition, live weight and metabolic indicators Full Text
AUTHORS: Fradinho, MJ; Bessa, RJB ; Martin Rosset, W; Ferreira Dias, G ; Caldeira, RM ;
PUBLISHED: 2013, SOURCE: ITALIAN JOURNAL OF ANIMAL SCIENCE, VOLUME: 12, ISSUE: 3

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46

TITLE: Technical note: Fatty acids and purine profile of cecum and colon bacteria as indicators of equine microbial metabolism
AUTHORS: Santos, AS ; Jeronimo, E; Ferreira, LM ; Rodrigues, MAM ; Bessa, RJB ;
PUBLISHED: 2013, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 91, ISSUE: 4

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47

TITLE: The increased intramuscular fat promoted by dietary lysine restriction in lean but not in fatty pig genotypes improves pork sensory attributes
AUTHORS: Madeira, MS; Costa, P; Alfaia, CM ; Lopes, PA ; Bessa, RJB ; Lemos, JPC ; Prates, JAM ;
PUBLISHED: 2013, SOURCE: JOURNAL OF ANIMAL SCIENCE, VOLUME: 91, ISSUE: 7

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48

TITLE: Comparative effects of dietary L-carnitine supplementation on diploid and triploid rainbow trout (Oncorhynchus mykiss). l-carnitine and ploidy in trout Full Text
AUTHORS: Ozorio, ROA ; Escorcio, C; Bessa, RJB ; Bruno Ramos ; Goncalves, JFM ;
PUBLISHED: 2012, SOURCE: AQUACULTURE NUTRITION, VOLUME: 18, ISSUE: 2

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49

TITLE: Dietary CLA Combined with Palm Oil or Ovine Fat Differentially Influences Fatty Acid Deposition in Tissues of Obese Zucker Rats Full Text
AUTHORS: Susana V Martins ; Paula A Lopes ; Susana P Alves ; Cristina M Alfaia ; Matilde F Castro ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2012, SOURCE: LIPIDS, VOLUME: 47, ISSUE: 1

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50

TITLE: Effect of dietary grape seed extract and Cistus ladanifer L. in combination with vegetable oil supplementation on lamb meat quality Full Text
AUTHORS: Eliana Jerónimo; Cristina M.M Alfaia ; Susana P Alves ; Maria T.P Dentinho; José A.M Prates ; Valentina Vasta; José Santos-Silva; Rui J.B Bessa ;
PUBLISHED: 2012, SOURCE: Meat Science, VOLUME: 92, ISSUE: 4

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Page 5 of 14. Total results: 134.

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