351
TITLE: Improving Alternate Flow mixing by Obstacles Located along a Micro-Channel
AUTHORS: Miranda, JM ; Teixeira, JA ; Vicente, AA ; Correia, JH ; Minas, G ;
PUBLISHED: 2009, SOURCE: Annual International Conference of the IEEE-Engineering-in-Medicine-and-Biology-Society in 2009 ANNUAL INTERNATIONAL CONFERENCE OF THE IEEE ENGINEERING IN MEDICINE AND BIOLOGY SOCIETY, VOLS 1-20
INDEXED IN: Scopus WOS
352
TITLE: IN-SITU, REAL-TIME BIOREACTOR MONITORING BY FIBER OPTICS SENSORS
AUTHORS: Silva, RG; Silva, JS; Vicente, AA ; Teixeira, JA ; Martins, RC ;
PUBLISHED: 2009, SOURCE: 2nd International Conference on Bio-Inspired Systems and Signal Processing in BIOSIGNALS 2009: PROCEEDINGS OF THE INTERNATIONAL CONFERENCE ON BIO-INSPIRED SYSTEMS AND SIGNAL PROCESSING
INDEXED IN: Scopus WOS
353
TITLE: Metabolomic evaluation of pulsed electric field-induced stress on potato tissue  Full Text
AUTHORS: Federico Gomez Galindo; Petr Dejmek; Krister Lundgren; Allan G Rasmusson; Antonio Vicente ; Thomas Moritz;
PUBLISHED: 2009, SOURCE: PLANTA, VOLUME: 230, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 59
354
TITLE: Physical properties of edible coatings and films made with a polysaccharide from Anacardium occidentale L.  Full Text
AUTHORS: Maria G Carneiro da Cunha; Miguel A Cerqueira ; Bartolomeu W S Souza; Marthyna P Souza; Jose A Teixeira ; Antonio A Vicente ;
PUBLISHED: 2009, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 95, ISSUE: 3
INDEXED IN: Scopus WOS
355
TITLE: Physical properties of edible coatings and films made with a polysaccharide from Anacardium occidentale L.  Full Text
AUTHORS: Maria G Carneiro-da-Cunha; Miguel A Cerqueira; Bartolomeu W.S Souza; Marthyna P Souza; José A Teixeira; António A Vicente ;
PUBLISHED: 2009, SOURCE: Journal of Food Engineering, VOLUME: 95, ISSUE: 3
INDEXED IN: CrossRef: 65
IN MY: ORCID
356
TITLE: Suitability of novel galactomannans as edible coatings for tropical fruits  Full Text
AUTHORS: Miguel A Cerqueira ; Alvaro M Lima; Jose A Teixeira ; Renato A Moreira; Antonio A Vicente ;
PUBLISHED: 2009, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 94, ISSUE: 3-4
INDEXED IN: Scopus WOS CrossRef: 96
357
TITLE: Thermodynamic studies of partitioning behavior of lysozyme and conalbumin in aqueous two-phase systems  Full Text
AUTHORS: Rita de Cassia Superbi de Sousa; Jane Selia D dos Reis Coimbra; Luis Henrique M Mendes da Silva; Maria do Carmo Hespanhol da Silva; Edwin Elard G Garcia Rojas; Antonio Antonio A Augusto Vicente ;
PUBLISHED: 2009, SOURCE: JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, VOLUME: 877, ISSUE: 24
INDEXED IN: Scopus WOS CrossRef: 21
358
TITLE: Total Soluble Solids from Banana: Evaluation and Optimization of Extraction Parameters  Full Text
AUTHORS: Giovani B M Carvalho; Daniel P Silva; Julio C Santos; Helcio J Izario Filho; Antonio A Vicente ; Jose A Teixeira ; Maria das Gracas Felipe; Joao B A E Almeida e Silva;
PUBLISHED: 2009, SOURCE: APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, VOLUME: 153, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 4
359
TITLE: A review of flavour formation in continuous beer fermentations
AUTHORS: Tomas Branyik; Antonio A Vicente ; Pavel Dostalek; Jose A Teixeira ;
PUBLISHED: 2008, SOURCE: JOURNAL OF THE INSTITUTE OF BREWING, VOLUME: 114, ISSUE: 1
INDEXED IN: Scopus WOS
360
TITLE: An alternative application to the Portuguese agro-industrial residue: Wheat straw  Full Text
AUTHORS: Denise S Ruzene; Daniel P Silva; Antonio A Vicente ; Adilson R Goncalves; Jose A Teixeira ;
PUBLISHED: 2008, SOURCE: APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, VOLUME: 147, ISSUE: 1-3
INDEXED IN: Scopus WOS CrossRef: 38
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