562
TITLE: Influencing factors on bread-derived exposure to ochratoxin A: Type, origin and composition  Full Text
AUTHORS: Duarte, S. C.; Bento, J.; Pena, A. ; Lino, C. M. ; Delerue Matos, C. ; Oliveira, M. B. P. P. ; Alves, M. R. ; Pereira, J. A. ;
PUBLISHED: 2010, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 48, ISSUE: 8-9
INDEXED IN: Scopus WOS CrossRef: 12
567
TITLE: Determination of carbamate and urea pesticide residues in fresh vegetables using microwave-assisted extraction and liquid chromatography  Full Text
AUTHORS: Paiga, P; Morais, S ; Correia, M ; Delerue Matos, C ; Alves, A ;
PUBLISHED: 2009, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY, VOLUME: 89, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
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