Toggle navigation
Publications
Researchers
Institutions
0
Sign In
Federated Authentication
(Click on the image)
Local Sign In
Password Recovery
Register
Sign In
Duarte Paulo Martins Torres
AuthID:
R-000-4BZ
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (101)
Abstract (32)
Proceedings Paper (21)
Review (10)
Book Chapter (4)
Article in Press (4)
Book (4)
Report (1)
Phd Thesis (1)
Correction (1)
Note (1)
Year Start - End:
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
2025
-
2025
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
2003
2002
Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
10
20
30
40
50
Confirmed Publications: 180
131
TITLE:
Lupin: Nutritional composition and applications in the food industry
AUTHORS:
L. Oliveira;
Torres, Duarte
; Olívia Pinho;
PUBLISHED:
2014
INDEXED IN:
Handle
132
TITLE:
Nutritional composition of low protein and phenylalanine-restricted dishes prepared for phenylketonuric patients
Full Text
AUTHORS:
Pimentel, FB;
Rita C. Alves
; Costa, ASG; Fernandes, TJR;
Torres, Duarte
;
Almeida, MF
;
Oliveira, MBPP
;
PUBLISHED:
2014
,
SOURCE:
LWT-FOOD SCIENCE AND TECHNOLOGY,
VOLUME:
57,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
133
TITLE:
Phenylketonuria: Protein content and amino acids profile of dishes for phenylketonuric patients. The relevance of phenylalanine
Full Text
AUTHORS:
Pimentel, FB;
Rita C. Alves
; Costa, ASG;
Torres, Duarte
;
Almeida, MF
;
Oliveira, MBPP
;
PUBLISHED:
2014
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
149
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
134
TITLE:
Targeting specific nutrient deficiencies in protein-restricted diets: some practical facts in PKU dietary management
AUTHORS:
Pimentel, FB;
Rita C. Alves
;
Oliva Teles, MT
; Costa, ASG; Fernandes, TJR;
Almeida, MF
;
Torres, Duarte
;
Delerue Matos, C
;
Oliveira, MBPP
;
PUBLISHED:
2014
,
SOURCE:
FOOD & FUNCTION,
VOLUME:
5,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
135
TITLE:
Evaluation of tocopherols and tocotrienols in cooked dishes for phenilketonuric patients
AUTHORS:
Filipa Pimentel; Rita Alves; Anabela Costa;
Torres, Duarte
; M. Almeida;
Bruno Oliveira
;
PUBLISHED:
2013
INDEXED IN:
Handle
136
TITLE:
Food Science and Technology - opportunities for health and sustainable food
AUTHORS:
Torres, Duarte
;
PUBLISHED:
2013
INDEXED IN:
Handle
137
TITLE:
Human Milk
AUTHORS:
Torres, Duarte
; Park, YW;
PUBLISHED:
2013
,
SOURCE:
Milk and Dairy Products in Human Nutrition: Production, Composition and Health
INDEXED IN:
Scopus
IN MY:
ORCID
|
CIÊNCIAVITAE
138
TITLE:
Human Milk
AUTHORS:
Torres, Duarte
; Young W Park;
PUBLISHED:
2013
,
SOURCE:
Production, Composition and Health - Milk and Dairy Products in Human Nutrition
INDEXED IN:
CrossRef
:
1
IN MY:
ORCID
|
CIÊNCIAVITAE
139
TITLE:
Human Milk
AUTHORS:
Torres, Duarte
; Young Park;
PUBLISHED:
2013
INDEXED IN:
Handle
140
TITLE:
Macronutrient composition of cooked dishes for patients with Phenylketonuria
AUTHORS:
Filipa Pimentel; Rita Alves; Anabela Costa;
Torres, Duarte
; M. Almeida; M. Oliveira;
Bruno Oliveira
;
PUBLISHED:
2013
INDEXED IN:
Handle
Add to Marked List
Check All
Export
×
Publication Export Settings
BibTex
EndNote
APA
CSV
PDF
Export Preview
Print
×
Publication Print Settings
HTML
PDF
Print Preview
Page 14 of 18. Total results: 180.
<<
<
10
11
12
13
14
15
16
17
18
>
>>
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
2 records from
DataCite
Please select which records must be used by Authenticus!
×
Preview Publications
© 2025 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service