Isabel Maria Marques Saraiva de Carvalho


AuthID: R-000-6CF

Confirmed Publications: 78



61
TITLE: An Indian scenario on renewable and sustainable energy sources with emphasis on algae  Full Text
AUTHORS: Hemaiswarya, S; Rathinam Raja; Isabel S Carvalho ; Ravikumar, R; Vasudeo Zambare; Debmalya Barh;
PUBLISHED: 2012, SOURCE: APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, VOLUME: 96, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
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62
63
TITLE: Fatty acids profile of selected Artemisia spp. plants: Health promotion  Full Text
AUTHORS: Carvalho, IS ; Teixeira, MC; Brodelius, M;
PUBLISHED: 2011, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 44, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
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64
TITLE: Phenolic composition and antioxidant capacity of six artemisia species  Full Text
AUTHORS: Isabel S Carvalho ; Teresa Cavaco; Maria Brodelius;
PUBLISHED: 2011, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 33, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
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65
TITLE: Effect of photoperiod on flavonoid pathway activity in sweet potato (Ipomoea batatas (L.) Lam.) leaves  Full Text
AUTHORS: Isabel S Carvalho ; Teresa Cavaco; Lara M Carvalho; Paula Duque ;
PUBLISHED: 2010, SOURCE: FOOD CHEMISTRY, VOLUME: 118, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
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66
TITLE: omega-3 Fatty Acid Desaturase Genes Isolated from Purslane (Portulaca oleracea L.): Expression in Different Tissues and Response to Cold and Wound Stress  Full Text
AUTHORS: Monica C Teixeira; Isabel S Carvalho ; Maria Brodelius;
PUBLISHED: 2010, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 58, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
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67
TITLE: Effects of salt stress on purslane (Portulaca oleracea) nutrition. Salt stress and purslane  Full Text
AUTHORS: Teixeira, M; Carvalho, IS ;
PUBLISHED: 2009, SOURCE: ANNALS OF APPLIED BIOLOGY, VOLUME: 154, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
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68
TITLE: Molecular cloning and expression analysis of three omega-6 desaturase genes from purslane (Portulaca oleracea L.)  Full Text
AUTHORS: Teixeira, MC; Coelho, N; Olsson, ME; Brodelius, PE; Carvalho, IS ; Brodelius, M;
PUBLISHED: 2009, SOURCE: BIOTECHNOLOGY LETTERS, VOLUME: 31, ISSUE: 7
INDEXED IN: Scopus WOS CrossRef
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69
70
TITLE: Evaluation of oil composition of some crops suitable for human nutrition  Full Text
AUTHORS: Carvalho, IS ; Miranda, I ; Pereira, H ;
PUBLISHED: 2006, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 24, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
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Page 7 of 8. Total results: 78.

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